Lomo de Dinde
Packaged product Geflügel Nobles
Lomo de Dinde contains 102 kcal per 100 g.
Roughly 82 % of its calories come from protein, with 15 % from fat and 3 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in Geflügel on FoodFactly, where the median is 114 kcal per 100 g across 829 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 102 kcal | |
| Total fat L | 1,7 g | 2 % |
| Saturated fat L | 0,6 g | 3 % |
| Sodium L | 480 mg | 21 % |
| Total carbohydrates L | 0,7 g | 0,3 % |
| Dietary fiber | not reported | |
| Total sugars L | 0,5 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 21 g | 42 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 82 %
- Carbohydrates 3 %
- Fat 15 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein21 gabove the median for Geflügel (median 19 g)
- Fat1,7 gbelow the median for Geflügel (median 3,2 g)
- Saturated fat0,6 gbelow the median for Geflügel (median 1 g)
- Sodium480 mgbelow the median for Geflügel (median 548 mg)
- Protein per 100 kcal20,6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Nobles
- Barcode
- 3760177213746
- Quantity
- 350 g
- Category
- Truthühner
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Préparation de viande. Escalope de dinde, eau, sel, antioxydants (ascorbate de sodium, citrate de sodium, lactate de sodium), épices, arôme naturel, correcteur d'acidité (acétates de sodium) et stabilisant (carbonate de sodium). Origne: Espagne
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salz
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Turkey Sausage Lasagna Bowl Healthy Choice | 102 | 5,3 g | 15,2 g | 2,1 g |
| Trutenbrust geschnetzelt Denner | 102 | 24 g | 0,8 g | 0,5 g |
| Aiguillettes de dinde Maître CoQ | 102 | 23 g | 1,2 g | 0,8 g |
| Kalkoenfilet Wahid | 102 | 19 g | 1,6 g | 2,2 g |
| Pechuga al ajillo eroski | 102 | 21 g | 0,7 g | 1,7 g |
| Dés de dinde Fumés André Krief | 102 | 17 g | 4 g | 2 g |
| Pechuga al ajillo Eroski | 102 | 21 g | 0,7 g | 1,7 g |
| Solomillo marinado congelado mercadona | 102 | 20,5 g | 2,7 g | 1,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Lomo de Dinde?
100 g of Lomo de Dinde has 102 kcal.
Is Lomo de Dinde high in protein?
Lomo de Dinde contains 21 g of protein per 100 g (42 % of the 50 g Daily Value). About 82 % of its calories come from protein. Compared with other Geflügel, that is above the median (median 19 g).
How many carbs are in Lomo de Dinde?
Lomo de Dinde has 0,7 g of total carbohydrates per 100 g, including 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Lomo de Dinde?
Lomo de Dinde contains 1,7 g of fat per 100 g, of which 0,6 g is saturated (3 % of the Daily Value).
How much sodium is in Lomo de Dinde?
100 g contains 480 mg of sodium, 21 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 24. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3760177213746. License: ODbL 1.0 (Open Food Facts). Source record dated 24. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.