Lindt Champs Élysées
Packaged product Fleisch Lindt
Lindt Champs Élysées contains 561 kcal per 100 g.
Roughly 59 % of its calories come from fat, with 38 % from carbohydrates and 4 % from protein (estimated with general energy factors).
That is more energy than the typical item in Fleisch on FoodFactly, where the median is 203 kcal per 100 g across 43.853 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 561 kcal | |
| Total fat L | 36 g | 46 % |
| Saturated fat L | 20 g | 100 % |
| Sodium L | 52 mg | 2 % |
| Total carbohydrates L | 52 g | 19 % |
| Dietary fiber | not reported | |
| Total sugars L | 51 g | |
| Added sugars L | 47,1 g | 94 % |
| Protein L | 5,2 g | 10 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 38 %
- Fat 59 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5,2 gin the lowest quarter of Fleisch (median 17,2 g)
- Sugars51 gin the top quarter of Fleisch (median 1 g)
- Fat36 gin the top quarter of Fleisch (median 8,6 g)
- Saturated fat20 gin the top quarter of Fleisch (median 3,1 g)
- Sodium52 mgin the lowest quarter of Fleisch (median 394 mg)
- Protein per 100 kcal0,93 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Sucre, pâte de cacao, beurre de cacao, praliné noisettes (noisettes, sucre) 9,9%, lactose, matières grasses végétales (palme, coprah), poudre de lait, beurre laitier concentré, noisettes 2,4%, amandes 1%, poudre de lait écrémé, praliné amandes (amandes, sucre) 0,6%, sucre inverti, émulsifiant (lécithine soja), sirop de glucose, éclats de gaufrettes (farines de blé et de riz, sucre, poudre à lever (carbonate de sodium), sel, arôme naturel de vanille) 0,3%, meringue lactée (sucre, amidon de blé, protéines de lait, vanilline) 0,3%, cacao maigre, stabilisant (sorbitol), éclats de cacao, extrait de malt d'orge, arômes, arômes naturels, sel, conservateur (acide sorbique).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: ZuckerKakaobutterHaselnussMandelGlucosesirupSalzKokosölWeizenmehlReis
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Lindt Champs Élysées?
100 g of Lindt Champs Élysées has 561 kcal.
How much protein is in Lindt Champs Élysées?
Lindt Champs Élysées contains 5,2 g of protein per 100 g (10 % of the 50 g Daily Value). About 4 % of its calories come from protein. Compared with other Fleisch, that is in the lowest quarter (median 17,2 g).
How many carbs are in Lindt Champs Élysées?
Lindt Champs Élysées has 52 g of total carbohydrates per 100 g, including 51 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Lindt Champs Élysées?
Lindt Champs Élysées contains 36 g of fat per 100 g, of which 20 g is saturated (100 % of the Daily Value).
How much sodium is in Lindt Champs Élysées?
100 g contains 52 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26. März 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3046920011372. License: ODbL 1.0 (Open Food Facts). Source record dated 26. März 2026. Imported 7. November 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.