Light cream cheese

Packaged product Milch und Eier Good & Gather

Light cream cheese contains 200 kcal per 100 g. A Serving, 31 g (31 g) provides about 62 kcal.

Roughly 74 % of its calories come from fat, with 13 % from protein and 13 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in Milch und Eier on FoodFactly, where the median is 246 kcal per 100 g across 47.562 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Light cream cheese by Good & Gather, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
200kcal per 100 g
6,7 gprotein
6,7 gcarbohydrates
16,7 gfat
62kcal in Serving, 31 g (31 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 200 kcal
Total fat L 16,7 g 21 %
Saturated fat L 10 g 50 %
Sodium L 533 mg 23 %
Total carbohydrates L 6,7 g 2 %
Dietary fiber L 0 g 0 %
Total sugars L 6,7 g
Protein L 6,7 g 13 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13 %Carbohydrates: 13 %Fat: 74 %200kcal / 100 g
  • Protein 13 %
  • Carbohydrates 13 %
  • Fat 74 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6,7 gbelow the median for Milch und Eier (median 8 g)
  • Fiber0 gin the lowest quarter of Milch und Eier (median 0,6 g)
  • Sugars6,7 gabove the median for Milch und Eier (median 3,9 g)
  • Fat16,7 gabove the median for Milch und Eier (median 10 g)
  • Saturated fat10 gabove the median for Milch und Eier (median 4,2 g)
  • Sodium533 mgabove the median for Milch und Eier (median 232 mg)
  • Protein per 100 kcal3,3 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 194 kcal200 kcal
Protein 6,5 g6,7 g
Carbohydrates 6,5 g6,7 g
Fat 16,1 g16,7 g
Fiber 0 g0 g
Sugars 6,5 g6,7 g
Sodium 516 mg533 mg

Product details

Brand
Good & Gather
Barcode
0085239093092
Label serving
31 g
Category
Milch und Eier

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Light cream cheese?

100 g of Light cream cheese has 200 kcal. Serving, 31 g (31 g): about 62 kcal.

How much protein is in Light cream cheese?

Light cream cheese contains 6,7 g of protein per 100 g (13 % of the 50 g Daily Value), or 2,1 g in Serving, 31 g (31 g). About 13 % of its calories come from protein. Compared with other Milch und Eier, that is below the median (median 8 g).

How many carbs are in Light cream cheese?

Light cream cheese has 6,7 g of total carbohydrates per 100 g, including 0 g of fiber and 6,7 g of sugars.

How much fat is in Light cream cheese?

Light cream cheese contains 16,7 g of fat per 100 g, of which 10 g is saturated (50 % of the Daily Value).

How much sodium is in Light cream cheese?

100 g contains 533 mg of sodium, 23 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 13. Juli 2021. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0085239093092. License: ODbL 1.0 (Open Food Facts). Source record dated 13. Juli 2021. Imported 7. November 2026.
  • USDA FoodData Central: Branded Foods, record 2757466. License: CC0 1.0 (U.S. public domain). Source record dated 23. April 2026. Imported 6. November 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.