Libamáj Pâté pirított dióval
Packaged product Süßigkeiten und Desserts Orsi
Libamáj Pâté pirított dióval contains 215 kcal per 100 g.
Roughly 69 % of its calories come from fat, with 25 % from protein and 5 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 367 kcal per 100 g across 86.677 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 215 kcal | |
| Total fat L | 17 g | 22 % |
| Saturated fat L | 6,5 g | 33 % |
| Sodium L | 520 mg | 23 % |
| Total carbohydrates L | 2,8 g | 1 % |
| Dietary fiber | not reported | |
| Total sugars L | 0,8 g | |
| Protein L | 14 g | 28 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 25 %
- Carbohydrates 5 %
- Fat 69 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein14 gin the top quarter of Süßigkeiten und Desserts (median 5,6 g)
- Sugars0,8 gin the lowest quarter of Süßigkeiten und Desserts (median 21,6 g)
- Fat17 gabove the median for Süßigkeiten und Desserts (median 13,5 g)
- Saturated fat6,5 gabove the median for Süßigkeiten und Desserts (median 5,6 g)
- Sodium520 mgin the top quarter of Süßigkeiten und Desserts (median 180 mg)
- Protein per 100 kcal6,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Orsi
- Barcode
- 92167957
- Quantity
- 50 g
- Category
- Foies gras
- Packaging
- Metal,Recyclable Metals,Aluminium
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
libamáj (35%), ivóvíz, csirkemáj (15%), sertésszalonna, csirkebőr, csirkehús, kukoricaliszt, kukoricakeményítő, étkezési só, tojáspor, fehérbor (szulfitokat tartalmaz), dió (1%), szójafehérje, teljes tejpor, fűszerek, antioxidáns (citromsav), tartósítószer (nátrium-nitrit)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pate de campagne 1/6 William Saurin | 280 | 12 g | 4 g | 24 g |
| Pate de campagne 1/6 William Saurin | 320 | 11,9 g | 5,6 g | 27,6 g |
| Harmonie au foie de canard et magret fumé Canardie | 395 | 7 g | 1,5 g | 40 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Libamáj Pâté pirított dióval?
100 g of Libamáj Pâté pirított dióval has 215 kcal.
Is Libamáj Pâté pirított dióval high in protein?
Libamáj Pâté pirított dióval contains 14 g of protein per 100 g (28 % of the 50 g Daily Value). About 25 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is among the highest quarter (median 5,6 g).
How many carbs are in Libamáj Pâté pirított dióval?
Libamáj Pâté pirított dióval has 2,8 g of total carbohydrates per 100 g, including 0,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Libamáj Pâté pirított dióval?
Libamáj Pâté pirított dióval contains 17 g of fat per 100 g, of which 6,5 g is saturated (33 % of the Daily Value).
How much sodium is in Libamáj Pâté pirított dióval?
100 g contains 520 mg of sodium, 23 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 5. März 2022. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 92167957. License: ODbL 1.0 (Open Food Facts). Source record dated 5. März 2022. Imported 7. November 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.