L'Escargot Blanc

Packaged product Süßigkeiten und Desserts Lanvin

L'Escargot Blanc contains 560 kcal per 100 g. A Serving, 16,8 g (16,8 g) provides about 94 kcal.

Roughly 56 % of its calories come from fat, with 39 % from carbohydrates and 5 % from protein (estimated with general energy factors).

That is more energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 369 kcal per 100 g across 6.380 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

L'Escargot Blanc by Lanvin, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
560kcal per 100 g
7,3 gprotein
54,5 gcarbohydrates
34,4 gfat
94kcal in Serving, 16,8 g (16,8 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 560 kcal
Total fat L 34,4 g 44 %
Saturated fat L 16,2 g 81 %
Sodium L 40 mg 2 %
Total carbohydrates L 54,5 g 20 %
Dietary fiber L 1,8 g 6 %
Total sugars L 53,8 g
Added sugars L 47,6 g 95 %
Protein L 7,3 g 15 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 39 %Fat: 56 %560kcal / 100 g
  • Protein 5 %
  • Carbohydrates 39 %
  • Fat 56 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7,3 gin the top quarter of Süßigkeiten und Desserts (median 1 g)
  • Fiber1,8 gin the top quarter of Süßigkeiten und Desserts (median 0 g)
  • Sugars53,8 gbelow the median for Süßigkeiten und Desserts (median 61 g)
  • Fat34,4 gin the top quarter of Süßigkeiten und Desserts (median 0,5 g)
  • Saturated fat16,2 gin the top quarter of Süßigkeiten und Desserts (median 0,1 g)
  • Sodium40 mgabove the median for Süßigkeiten und Desserts (median 32 mg)
  • Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Lanvin
Barcode
7613034743749
Quantity
200 g
Label serving
16,8 g
Category
Süßigkeiten
Packaging
Cardboard
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Praliné (sucre, _amandes_) 32 %, sucre, _lait_ entier en poudre, beurre de cacao, _beurre_ pâtissier, matière grasse végétale (palme), pâte de cacao, émulsifiant (lécithine de tournesol), arôme naturel de vanille.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: ZuckerKakaobutterMandelPalmöl

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in L'Escargot Blanc?

100 g of L'Escargot Blanc has 560 kcal. Serving, 16,8 g (16,8 g): about 94 kcal.

How much protein is in L'Escargot Blanc?

L'Escargot Blanc contains 7,3 g of protein per 100 g (15 % of the 50 g Daily Value), or 1,2 g in Serving, 16,8 g (16,8 g). About 5 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is among the highest quarter (median 1 g).

How many carbs are in L'Escargot Blanc?

L'Escargot Blanc has 54,5 g of total carbohydrates per 100 g, including 1,8 g of fiber and 53,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in L'Escargot Blanc?

L'Escargot Blanc contains 34,4 g of fat per 100 g, of which 16,2 g is saturated (81 % of the Daily Value).

How much sodium is in L'Escargot Blanc?

100 g contains 40 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7613034743749. License: ODbL 1.0 (Open Food Facts). Source record dated 25. März 2026. Imported 6. November 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.