Leche Surtidos

Packaged product Süßigkeiten und Desserts Trini

Leche Surtidos contains 260 kcal per 100 g. A Serving, 7 caramelos 20 g (20 g) provides about 52 kcal.

Roughly 51 % of its calories come from carbohydrates, with 42 % from fat and 7 % from protein (estimated with general energy factors).

That is less energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 411 kcal per 100 g across 66 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Leche Surtidos by Trini, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
260kcal per 100 g
4,5 gprotein
33 gcarbohydrates
12 gfat
52kcal in Serving, 7 caramelos 20 g (20 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 260 kcal
Total fat L 12 g 15 %
Saturated fat L 6,5 g 33 %
Trans fat L 0 g
Sodium L 36,5 mg 2 %
Total carbohydrates L 33 g 12 %
Dietary fiber L 39,5 g 141 %
Total sugars not reported
Protein L 4,5 g 9 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 51 %Fat: 42 %260kcal / 100 g
  • Protein 7 %
  • Carbohydrates 51 %
  • Fat 42 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4,5 gin the top quarter of Süßigkeiten und Desserts (median 2,7 g)
  • Fiber39,5 gin the top quarter of Süßigkeiten und Desserts (median 0 g)
  • Fat12 gabove the median for Süßigkeiten und Desserts (median 10,6 g)
  • Saturated fat6,5 gbelow the median for Süßigkeiten und Desserts (median 6,5 g)
  • Sodium36,5 mgin the lowest quarter of Süßigkeiten und Desserts (median 185 mg)
  • Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Trini
Barcode
7798134783007
Quantity
100 g (3.52 oz)
Label serving
7 caramelos 20 g
Category
Weiche Karamellbonbons
Packaging
Plastic,bag
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Dulce de Leche sin azúcar (Leche, emulsionante (Sorbitol), estabilizantes (Polidextrosa, Maltodextrina), edulcorante (Glicósidos de Steviol), Bicarbonato de Sodio, espesante (Carragenina), aromatizante (Esencia de Dulce de Leche), conservante (Sorbato de Potasio)), Polidextrosa, edulcorantes (Sorbitol en Polvo, Isomaltosa), Aceite Vegetal Hidrogenado, Maní Molido, Coco Rallado, Cacao en Polvo, espesante (Goma Arábiga), emulsionante (Monoesterato de Glicerilo), aromatizantes (Esencia de Dulce de leche, Esencia de Coco, Esencia de Chocolate).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: ErdnussMilch

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Leche Surtidos?

100 g of Leche Surtidos has 260 kcal. Serving, 7 caramelos 20 g (20 g): about 52 kcal.

How much protein is in Leche Surtidos?

Leche Surtidos contains 4,5 g of protein per 100 g (9 % of the 50 g Daily Value), or 0,9 g in Serving, 7 caramelos 20 g (20 g). About 7 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is among the highest quarter (median 2,7 g).

How many carbs are in Leche Surtidos?

Leche Surtidos has 33 g of total carbohydrates per 100 g, including 39,5 g of fiber. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Leche Surtidos?

Leche Surtidos contains 12 g of fat per 100 g, of which 6,5 g is saturated (33 % of the Daily Value).

How much sodium is in Leche Surtidos?

100 g contains 36,5 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 22. März 2023. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7798134783007. License: ODbL 1.0 (Open Food Facts). Source record dated 22. März 2023. Imported 8. November 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.