Leche
Packaged product Milch und Eier Lacturale
Leche contains 64 kcal per 100 g. A Serving, 100 ml (100 g) provides about 64 kcal.
Roughly 62 % of its calories come from fat, with 37 % from carbohydrates and 0,9 % from protein (estimated with general energy factors).
That is more energy than the typical item in Milch und Eier on FoodFactly, where the median is 49 kcal per 100 g across 815 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 64 kcal | |
| Total fat L | 3,6 g | 5 % |
| Saturated fat L | 2,3 g | 11 % |
| Sodium L | 48 mg | 2 % |
| Total carbohydrates L | 4,8 g | 2 % |
| Dietary fiber | not reported | |
| Total sugars L | 4,8 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 0,12 g | 0,2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 0,9 %
- Carbohydrates 37 %
- Fat 62 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0,12 gin the lowest quarter of Milch und Eier (median 3,2 g)
- Fat3,6 gin the top quarter of Milch und Eier (median 1,6 g)
- Saturated fat2,3 gin the top quarter of Milch und Eier (median 1,1 g)
- Protein per 100 kcal0,19 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Tetra Pak LO EUENO lacturale LECHE DE GANADEROS DE NAVARRA DE PRODUCCIÓN INTEGRADA N' DE REGISTRO PGI: 31/0000I NAFARROAKO ABELTZAINEN EKOIZPEN INTEGRATUKO ESNEA CALIDAD SUPERIOR Nuestras VACAS comen 80% FORRAJE (hierba y 2 Leche de CALIDAD SUPERI EN GRANJA 3 Análisis y recogida DIARIA Procesada en MENOS DE 12 HORAS Solo TRATAMIENTO DE VAPOR (conserva mejor los nutrientes) SABOR PREMIADO a nivel internacional 2018 Destinamos 0.02€ por litro a RESPONSABILIDAD SOCIAL 8 437009 378007>
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| Llet Fresca Sencera Letona | 64 | 3,2 g | 4,7 g | 3,6 g |
| Latte Intero Latte Maremma | 64 | 3,2 g | 4,8 g | 3,6 g |
| Milch | Lait | Latte Coop | 64 | 3,2 g | 4,9 g | 3,5 g |
| Lait frais de Normandie Franprix | 64 | 3,3 g | 4,6 g | 3,6 g |
| Cowhead Pure Milk Cowhead | 64 | 3,2 g | 5 g | 3,6 g |
| Cowhead Pure Milk Cowhead | 64 | 3,2 g | 5 g | 3,6 g |
| Lait entier Supralac | 64 | 3,2 g | 4,7 g | 3,6 g |
| Volle melk De Zaanse Hoeve | 64 | 3,5 g | 4,5 g | 3,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Leche?
100 g of Leche has 64 kcal. Serving, 100 ml (100 g): about 64 kcal.
How much protein is in Leche?
Leche contains 0,12 g of protein per 100 g (0,2 % of the 50 g Daily Value), or 0,12 g in Serving, 100 ml (100 g). About 0,9 % of its calories come from protein. Compared with other Milch und Eier, that is in the lowest quarter (median 3,2 g).
How many carbs are in Leche?
Leche has 4,8 g of total carbohydrates per 100 g, including 4,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Leche?
Leche contains 3,6 g of fat per 100 g, of which 2,3 g is saturated (11 % of the Daily Value).
How much sodium is in Leche?
100 g contains 48 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8437009378038. License: ODbL 1.0 (Open Food Facts). Source record dated 27. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.