Lait écrémé bio en poudre
Packaged product Milch und Eier Regilait
Lait écrémé bio en poudre contains 359 kcal per 100 g. A Serving, 25 g (25 g) provides about 90 kcal.
Roughly 58 % of its calories come from carbohydrates, with 40 % from protein and 2 % from fat (estimated with general energy factors).
That is close to the median for Milch und Eier on FoodFactly (359 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 359 kcal | |
| Total fat L | 0,8 g | 1 % |
| Saturated fat L | 0,2 g | 1 % |
| Sodium L | 440 mg | 19 % |
| Total carbohydrates L | 52 g | 19 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 52 g | |
| Protein L | 36 g | 72 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 40 %
- Carbohydrates 58 %
- Fat 2 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein36 gin the top quarter of Milch und Eier (median 35 g)
- Saturated fat0,2 gbelow the median for Milch und Eier (median 0,5 g)
- Sodium440 mgin the top quarter of Milch und Eier (median 425 mg)
- Protein per 100 kcal10 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Regilait
- Barcode
- 3043932313708
- Quantity
- 250 g
- Label serving
- 25 g
- Category
- Magermilchpulver
- Packaging
- fr:carton-avec-bec-verseur-film-transparent
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Lait en poudre écrémé (origine : France) issu de l'Agriculture Biologique. Peut contenir du soja.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Lait écrémé en poudre Leader Price | 359 | 36 g | 52 g | 0,8 g |
| Regilait Vita Milk 300GR REGILAIT | 359 | 36 g | 52 g | 0,8 g |
| Lait écrémé en poudre Pâturages | 359 | 36 g | 52 g | 0,8 g |
| Leite em pó Régilait | 359 | 36 g | 52 g | 0,8 g |
| Regilait lait Écrémé en Poudre Régilait | 359 | 36 g | 52 g | 0,8 g |
| Lait en poudre écrémé Casino | 359 | 36 g | 52 g | 0,8 g |
| Lait écrémé en poudre Carrefour | 359 | 36 g | 52 g | 0,8 g |
| Lait en poudre écrémé bio Grandeur Nature | 359 | 36 g | 52 g | 0,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Lait écrémé bio en poudre?
100 g of Lait écrémé bio en poudre has 359 kcal. Serving, 25 g (25 g): about 90 kcal.
Is Lait écrémé bio en poudre high in protein?
Lait écrémé bio en poudre contains 36 g of protein per 100 g (72 % of the 50 g Daily Value), or 9 g in Serving, 25 g (25 g). About 40 % of its calories come from protein. Compared with other Milch und Eier, that is among the highest quarter (median 35 g).
How many carbs are in Lait écrémé bio en poudre?
Lait écrémé bio en poudre has 52 g of total carbohydrates per 100 g, including 0 g of fiber and 52 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Lait écrémé bio en poudre?
Lait écrémé bio en poudre contains 0,8 g of fat per 100 g, of which 0,2 g is saturated (1 % of the Daily Value).
How much sodium is in Lait écrémé bio en poudre?
100 g contains 440 mg of sodium, 19 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 13. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3043932313708. License: ODbL 1.0 (Open Food Facts). Source record dated 13. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.