Lacón cortado a mano
Packaged product Süßigkeiten und Desserts Noel
Lacón cortado a mano contains 127 kcal per 100 g. A Serving, 30 g (30 g) provides about 38 kcal.
Roughly 54 % of its calories come from protein, with 43 % from fat and 4 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 101 kcal per 100 g across 12 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 127 kcal | |
| Total fat L | 6 g | 8 % |
| Saturated fat L | 2,1 g | 11 % |
| Sodium L | 800 mg | 35 % |
| Total carbohydrates L | 1,2 g | 0,4 % |
| Dietary fiber | not reported | |
| Total sugars L | 0,7 g | |
| Added sugars L | 0,7 g | 1 % |
| Protein L | 17 g | 34 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 54 %
- Carbohydrates 4 %
- Fat 43 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein17 gin the lowest quarter of Süßigkeiten und Desserts (median 18,2 g)
- Sugars0,7 gbelow the median for Süßigkeiten und Desserts (median 0,9 g)
- Fat6 gin the top quarter of Süßigkeiten und Desserts (median 2,6 g)
- Saturated fat2,1 gin the top quarter of Süßigkeiten und Desserts (median 0,95 g)
- Sodium800 mgabove the median for Süßigkeiten und Desserts (median 760 mg)
- Protein per 100 kcal13,4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Noel
- Barcode
- 8410783404049
- Quantity
- 250 g
- Label serving
- 30 g
- Category
- carnes-embutidos-jamon-jamon-cocido
- Packaging
- en:plastico
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
jamón de cerdo 84%, agua, antioxidantes (E316, E325), sal, estabilizantes (E451i, E543, E407), azúcar, jarabe de glucosa, aroma, aroma de humo, conservador (E250).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SalzZuckerGlucosesirup
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Jamon cocido ahumado leña Carrefour Carrefour | 113 | 24 g | 0,5 g | 4 g |
| Jamón cocido extra Delicato | 113 | 20 g | 1 g | 3 g |
| Tiras de jamón cocido braseado Auchan | 105 | 18 g | 1,5 g | 3 g |
| Jamón Cocido Hacendado | 101 | 18,6 g | 0,9 g | 2,5 g |
| Jamón cocido extra finas lonchas Hacendado | 101 | 18,6 g | 0,9 g | 2,5 g |
| Jamón cocido Campofrio | 101 | 17 g | 1,5 g | 3 g |
| Jamón cocido finas lonchas bajo en sal Hacendado | 99 | 18,4 g | 2 g | 1,9 g |
| Jamon cocido extra Realvalle | 98 | 18,5 g | 0,3 g | 2,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Lacón cortado a mano?
100 g of Lacón cortado a mano has 127 kcal. Serving, 30 g (30 g): about 38 kcal.
Is Lacón cortado a mano high in protein?
Lacón cortado a mano contains 17 g of protein per 100 g (34 % of the 50 g Daily Value), or 5,1 g in Serving, 30 g (30 g). About 54 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is in the lowest quarter (median 18,2 g).
How many carbs are in Lacón cortado a mano?
Lacón cortado a mano has 1,2 g of total carbohydrates per 100 g, including 0,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Lacón cortado a mano?
Lacón cortado a mano contains 6 g of fat per 100 g, of which 2,1 g is saturated (11 % of the Daily Value).
How much sodium is in Lacón cortado a mano?
100 g contains 800 mg of sodium, 35 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 17. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8410783404049. License: ODbL 1.0 (Open Food Facts). Source record dated 17. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.