La tour eiffel
Packaged product Süßigkeiten und Desserts DV SAS
La tour eiffel contains 500 kcal per 100 g.
Roughly 53 % of its calories come from carbohydrates, with 42 % from fat and 5 % from protein (estimated with general energy factors).
That is close to the median for Süßigkeiten und Desserts on FoodFactly (487 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 500 kcal | |
| Total fat L | 23 g | 29 % |
| Saturated fat L | 16 g | 80 % |
| Sodium L | 440 mg | 19 % |
| Total carbohydrates L | 66 g | 24 % |
| Dietary fiber | not reported | |
| Total sugars L | 25 g | |
| Added sugars L | 16,5 g | 33 % |
| Protein L | 5,9 g | 12 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 53 %
- Fat 42 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5,9 gbelow the median for Süßigkeiten und Desserts (median 6,4 g)
- Fat23 gabove the median for Süßigkeiten und Desserts (median 22,4 g)
- Saturated fat16 gin the top quarter of Süßigkeiten und Desserts (median 13 g)
- Sodium440 mgin the top quarter of Süßigkeiten und Desserts (median 216 mg)
- Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- DV SAS
- Barcode
- 3555081143629
- Quantity
- 300 g
- Category
- Shortbread-Cookies
- Packaging
- Metal,Plastic,Box
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Galettes : farine de _blé_, sucre, _beurre_ pâtissier 20 % (soit 24 % en beurre reconstitué), _œufs_, sel, poudres à lever : carbonate d'ammonium, carbonate de sodium, diphosphate, malt (_orge_), blancs d'_œufs_, poudre de _lait_ écrémé, stabilisant : sorbitol, colorants : E150c, E160a, épaississant : gomme arabique. Palets : farine de _blé_, _beurre_ pâtissier 27 % (soit 32 % en beurre reconstitué), sucre, _œufs_, blancs d'_œufs_, sel, poudres à lever : diphosphate, carbonate de sodium, malt (_orge_), colorant E160a.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: ZuckerEiSalzWeizenmehl
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in La tour eiffel?
100 g of La tour eiffel has 500 kcal.
How much protein is in La tour eiffel?
La tour eiffel contains 5,9 g of protein per 100 g (12 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is below the median (median 6,4 g).
How many carbs are in La tour eiffel?
La tour eiffel has 66 g of total carbohydrates per 100 g, including 25 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in La tour eiffel?
La tour eiffel contains 23 g of fat per 100 g, of which 16 g is saturated (80 % of the Daily Value).
How much sodium is in La tour eiffel?
100 g contains 440 mg of sodium, 19 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 14. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3555081143629. License: ODbL 1.0 (Open Food Facts). Source record dated 14. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.