Korean BBQ
Packaged product Sonstige Lebensmittel ÍSALÍ
Korean BBQ contains 165 kcal per 100 g.
Roughly 41 % of its calories come from carbohydrates, with 38 % from fat and 21 % from protein (estimated with general energy factors).
That is less energy than the typical item in Sonstige Lebensmittel on FoodFactly, where the median is 264 kcal per 100 g across 358.700 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 165 kcal | |
| Total fat L | 6,9 g | 9 % |
| Saturated fat L | 1,3 g | 7 % |
| Sodium L | 300 mg | 13 % |
| Total carbohydrates L | 16,5 g | 6 % |
| Dietary fiber L | 1,2 g | 4 % |
| Total sugars L | 4,2 g | |
| Added sugars L | 2,3 g | 5 % |
| Protein L | 8,7 g | 17 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 21 %
- Carbohydrates 41 %
- Fat 38 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8,7 gabove the median for Sonstige Lebensmittel (median 7 g)
- Fiber1,2 gbelow the median for Sonstige Lebensmittel (median 1,9 g)
- Sugars4,2 gabove the median for Sonstige Lebensmittel (median 3,4 g)
- Fat6,9 gabove the median for Sonstige Lebensmittel (median 6,5 g)
- Saturated fat1,3 gbelow the median for Sonstige Lebensmittel (median 1,9 g)
- Sodium300 mgabove the median for Sonstige Lebensmittel (median 240 mg)
- Protein per 100 kcal5,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- ÍSALÍ
- Barcode
- 5413110519723
- Quantity
- 400 g
- Category
- Sonstige Lebensmittel
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Viande et sauce 60%: Porc 43%, oignons, sauce tomate (tomate, jus de tomate), eau, sauce _soja_ (eau, _soja_, sel, _blé_, conservateur : E202), pâte de piment rouge 3,3% (contient malt (_blé_), _soja_), huile de _soja_, sucre de canne, miel, oignons de printemps, aromates 0,8%, graines de _sésame_ blanc et noir 0,7%, huile de _sésame_, poivre noir 0,2%, protéines d'_œufs_, protéines de _soja_, épaississants : gomme guar E412, gomme xanthane E415, amidon de maïs, correcteur d'acidité : lactate de sodium E 325. Accompagnement 40%: riz Basmati (eau, riz Basmati, huile de _soja_, sel).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Korean BBQ?
100 g of Korean BBQ has 165 kcal.
How much protein is in Korean BBQ?
Korean BBQ contains 8,7 g of protein per 100 g (17 % of the 50 g Daily Value). About 21 % of its calories come from protein. Compared with other Sonstige Lebensmittel, that is above the median (median 7 g).
How many carbs are in Korean BBQ?
Korean BBQ has 16,5 g of total carbohydrates per 100 g, including 1,2 g of fiber and 4,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Korean BBQ?
Korean BBQ contains 6,9 g of fat per 100 g, of which 1,3 g is saturated (7 % of the Daily Value).
How much sodium is in Korean BBQ?
100 g contains 300 mg of sodium, 13 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 24. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5413110519723. License: ODbL 1.0 (Open Food Facts). Source record dated 24. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.