Koolbreak
Packaged product Süßigkeiten und Desserts palmary
Koolbreak contains 529 kcal per 100 g.
Roughly 50 % of its calories come from fat, with 45 % from carbohydrates and 4 % from protein (estimated with general energy factors).
That is close to the median for Süßigkeiten und Desserts on FoodFactly (511 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 529 kcal | |
| Total fat L | 29,4 g | 38 % |
| Saturated fat L | 14,2 g | 71 % |
| Sodium L | 160 mg | 7 % |
| Total carbohydrates L | 59,2 g | 22 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 40,2 g | |
| Protein L | 5,8 g | 12 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 45 %
- Fat 50 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5,8 gbelow the median for Süßigkeiten und Desserts (median 6 g)
- Fiber0 gin the lowest quarter of Süßigkeiten und Desserts (median 2,2 g)
- Sugars40,2 gbelow the median for Süßigkeiten und Desserts (median 50 g)
- Fat29,4 gin the top quarter of Süßigkeiten und Desserts (median 26,5 g)
- Saturated fat14,2 gin the lowest quarter of Süßigkeiten und Desserts (median 16,3 g)
- Sodium160 mgin the top quarter of Süßigkeiten und Desserts (median 81,5 mg)
- Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Alkohol L | 0 g |
|---|
Product details
- Brand
- palmary
- Barcode
- 6133414005607
- Quantity
- 35 g
- Category
- Schokoladenriegel mit Keks gefüllt
- Packaging
- Plastic
- Nutri-Score
- E as computed by Open Food Facts
Ingredients
s (sey lecithin E322), raising agents: ae (sodium carbonate add E500 (), and sm ammonium carbonate add E503(i), artificial (C fiavouring: (vanilin). cream : suger, vegetable oe fat ( portially hydragenated palm oil), natural ( COLOG powder, alkalized cocoa powder, (a whey powder, food oddtives : emulsifier : (soy cm lecihin E322, artificial flavouring :(vanilin). se conting : sugar, whole mik powder 30%, cocoa en butter, coron (soy lecithin E32). v emulsifier or ortficial Aovouring lei
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Koolbreak?
100 g of Koolbreak has 529 kcal.
How much protein is in Koolbreak?
Koolbreak contains 5,8 g of protein per 100 g (12 % of the 50 g Daily Value). About 4 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is below the median (median 6 g).
How many carbs are in Koolbreak?
Koolbreak has 59,2 g of total carbohydrates per 100 g, including 0 g of fiber and 40,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Koolbreak?
Koolbreak contains 29,4 g of fat per 100 g, of which 14,2 g is saturated (71 % of the Daily Value).
How much sodium is in Koolbreak?
100 g contains 160 mg of sodium, 7 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 13. Februar 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 6133414005607. License: ODbL 1.0 (Open Food Facts). Source record dated 13. Februar 2026. Imported 7. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.