Knusper-Riegel Vollmilch

Packaged product Süßigkeiten und Desserts Aldi

Knusper-Riegel Vollmilch contains 550 kcal per 100 g. A Serving, 18 g (18 g) provides about 99 kcal.

Roughly 54 % of its calories come from fat, with 40 % from carbohydrates and 6 % from protein (estimated with general energy factors).

That is close to the median for Süßigkeiten und Desserts on FoodFactly (520 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Knusper-Riegel Vollmilch by Aldi, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
550kcal per 100 g
7,8 gprotein
55 gcarbohydrates
32,8 gfat
99kcal in Serving, 18 g (18 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 550 kcal
Total fat L 32,8 g 42 %
Saturated fat L 17,8 g 89 %
Sodium L 66,7 mg 3 %
Total carbohydrates L 55 g 20 %
Dietary fiber not reported
Total sugars L 47,8 g
Added sugars L 14,9 g 30 %
Protein L 7,8 g 16 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 40 %Fat: 54 %550kcal / 100 g
  • Protein 6 %
  • Carbohydrates 40 %
  • Fat 54 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7,8 gabove the median for Süßigkeiten und Desserts (median 6,4 g)
  • Sugars47,8 gbelow the median for Süßigkeiten und Desserts (median 48 g)
  • Fat32,8 gabove the median for Süßigkeiten und Desserts (median 29,6 g)
  • Saturated fat17,8 gabove the median for Süßigkeiten und Desserts (median 16,5 g)
  • Sodium66,7 mgbelow the median for Süßigkeiten und Desserts (median 100 mg)
  • Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Aldi
Barcode
29034840
Quantity
180 g
Label serving
18 g
Category
Schokoladentafeln
Packaging
Cardboard,Paperboard,de:celluphan
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Edel-Vollmilchschokolade (Zucker, Vollmilchpulver, Kakaobutter, Kakaomasse, Buttermilchpulver, Milchzucker, Emulgator Lecithine (Soja), Vanilleextrakt), Zucker, Palmfett, Weizenmehl, gemahlene Haselnüsse (3,7%), Buttermilchpulver, Kakao, Milchzucker, Emulgator Lecithine (Soja), Karamellzuckersirup, Vanilleextrakt, Sahnepulver, Backtriebmittel Natriumhydrogencarbonat. Kann auch Anteile von Ei, Mandel, Erdnuss und anderen Nüssen enthalten.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: ZuckerWeizenmehlHaselnussRahmKakaobutter

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Knusper-Riegel Vollmilch?

100 g of Knusper-Riegel Vollmilch has 550 kcal. Serving, 18 g (18 g): about 99 kcal.

How much protein is in Knusper-Riegel Vollmilch?

Knusper-Riegel Vollmilch contains 7,8 g of protein per 100 g (16 % of the 50 g Daily Value), or 1,4 g in Serving, 18 g (18 g). About 6 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is above the median (median 6,4 g).

How many carbs are in Knusper-Riegel Vollmilch?

Knusper-Riegel Vollmilch has 55 g of total carbohydrates per 100 g, including 47,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Knusper-Riegel Vollmilch?

Knusper-Riegel Vollmilch contains 32,8 g of fat per 100 g, of which 17,8 g is saturated (89 % of the Daily Value).

How much sodium is in Knusper-Riegel Vollmilch?

100 g contains 66,7 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 29034840. License: ODbL 1.0 (Open Food Facts). Source record dated 26. März 2026. Imported 6. November 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.