Kirsche Joghurt

Packaged product Sonstige Lebensmittel Migros Bio

Kirsche Joghurt contains 88 kcal per 100 g. A Serving, 1.0 becher, 180.0 g (180 g) provides about 158 kcal.

Roughly 55 % of its calories come from carbohydrates, with 29 % from fat and 16 % from protein (estimated with general energy factors).

That is less energy than the typical item in Sonstige Lebensmittel on FoodFactly, where the median is 264 kcal per 100 g across 358.700 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

88kcal per 100 g
3,5 gprotein
12 gcarbohydrates
2,8 gfat
158kcal in Serving, 1.0 becher, 180.0 g (180 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 88 kcal
Total fat L 2,8 g 4 %
Saturated fat L 1,6 g 8 %
Sodium L 40 mg 2 %
Total carbohydrates L 12 g 4 %
Dietary fiber L 0,5 g 2 %
Total sugars L 11 g
Added sugars L 0 g 0 %
Protein L 3,5 g 7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 16 %Carbohydrates: 55 %Fat: 29 %88kcal / 100 g
  • Protein 16 %
  • Carbohydrates 55 %
  • Fat 29 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3,5 gbelow the median for Sonstige Lebensmittel (median 7 g)
  • Fiber0,5 gbelow the median for Sonstige Lebensmittel (median 1,9 g)
  • Sugars11 gabove the median for Sonstige Lebensmittel (median 3,4 g)
  • Fat2,8 gbelow the median for Sonstige Lebensmittel (median 6,5 g)
  • Saturated fat1,6 gbelow the median for Sonstige Lebensmittel (median 1,9 g)
  • Sodium40 mgin the lowest quarter of Sonstige Lebensmittel (median 240 mg)
  • Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Migros Bio
Barcode
7623186069505
Quantity
1pcs
Label serving
1.0 becher (180.0 g)
Category
Sonstige Lebensmittel

Ingredients

Useim Milch pesteurisiert, se Magers paine (CH) Andet m15% de matière latentier es 9%, sucre amidon de ce produit Tras de noyaux passo nella pezzato, Lucha di canna dapioca, Banderole Nährwerte valeurs nutritives 100g Energie energie 369 kJ (88 kral 2,8 Fett matières grasses

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Kirsche Joghurt?

100 g of Kirsche Joghurt has 88 kcal. Serving, 1.0 becher, 180.0 g (180 g): about 158 kcal.

How much protein is in Kirsche Joghurt?

Kirsche Joghurt contains 3,5 g of protein per 100 g (7 % of the 50 g Daily Value), or 6,3 g in Serving, 1.0 becher, 180.0 g (180 g). About 16 % of its calories come from protein. Compared with other Sonstige Lebensmittel, that is below the median (median 7 g).

How many carbs are in Kirsche Joghurt?

Kirsche Joghurt has 12 g of total carbohydrates per 100 g, including 0,5 g of fiber and 11 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Kirsche Joghurt?

Kirsche Joghurt contains 2,8 g of fat per 100 g, of which 1,6 g is saturated (8 % of the Daily Value).

How much sodium is in Kirsche Joghurt?

100 g contains 40 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 28. Oktober 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7623186069505. License: ODbL 1.0 (Open Food Facts). Source record dated 28. Oktober 2026. Imported 8. November 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.