Kingis Original Vanilja
Packaged product Süßigkeiten und Desserts Ingman
Kingis Original Vanilja contains 222 kcal per 100 g. A Serving, 78 ml (78 g) provides about 173 kcal.
Roughly 64 % of its calories come from fat, with 32 % from carbohydrates and 4 % from protein (estimated with general energy factors).
That is less energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 300 kcal per 100 g across 448 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 222 kcal | |
| Total fat L | 16 g | 21 % |
| Saturated fat L | 8,9 g | 45 % |
| Sodium L | 8 mg | 0,3 % |
| Total carbohydrates L | 18 g | 7 % |
| Dietary fiber | not reported | |
| Total sugars L | 16 g | |
| Added sugars L | 14,9 g | 30 % |
| Protein L | 2 g | 4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 32 %
- Fat 64 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2 gin the lowest quarter of Süßigkeiten und Desserts (median 3,3 g)
- Sugars16 gin the lowest quarter of Süßigkeiten und Desserts (median 23,7 g)
- Fat16 gbelow the median for Süßigkeiten und Desserts (median 18,4 g)
- Saturated fat8,9 gbelow the median for Süßigkeiten und Desserts (median 12 g)
- Sodium8 mgin the lowest quarter of Süßigkeiten und Desserts (median 52 mg)
- Protein per 100 kcal0,9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Ingman
- Barcode
- 6438200400032
- Quantity
- 78ml (53g)
- Label serving
- 78 ml
- Category
- Eiscremeriegel
- Packaging
- Plastic
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
rasvaton MAITO, sokeri, kasviöljyt (kookos, rapsi), KERMA, TÄYSMAITOJAUHE, glukoosisiirappi, vähärasvainen kaakaojauhe, MAITORASVA, rasvaton MAITOJAUHE, emulgointiaineet (rasvahappojen mono - ja diglyseridit [kasviperäinen], auringonkukka - ja rypsilestiini), stabilointiaineet (johanneksenleipäpuujauhe, guarkumi, karrageeni), aromit.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: MilchZuckerRahmGlucosesirup
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Kingis Original Vanilja?
100 g of Kingis Original Vanilja has 222 kcal. Serving, 78 ml (78 g): about 173 kcal.
How much protein is in Kingis Original Vanilja?
Kingis Original Vanilja contains 2 g of protein per 100 g (4 % of the 50 g Daily Value), or 1,6 g in Serving, 78 ml (78 g). About 4 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is in the lowest quarter (median 3,3 g).
How many carbs are in Kingis Original Vanilja?
Kingis Original Vanilja has 18 g of total carbohydrates per 100 g, including 16 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Kingis Original Vanilja?
Kingis Original Vanilja contains 16 g of fat per 100 g, of which 8,9 g is saturated (45 % of the Daily Value).
How much sodium is in Kingis Original Vanilja?
100 g contains 8 mg of sodium, 0,3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 2. April 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 6438200400032. License: ODbL 1.0 (Open Food Facts). Source record dated 2. April 2026. Imported 7. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.