Kettle Cooked Chips Masala
Packaged product Snacks Let's Try
Kettle Cooked Chips Masala contains 539 kcal per 100 g.
Roughly 55 % of its calories come from fat, with 40 % from carbohydrates and 5 % from protein (estimated with general energy factors).
That is more energy than the typical item in Snacks on FoodFactly, where the median is 460 kcal per 100 g across 39.913 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 539 kcal | |
| Total fat L | 33 g | 42 % |
| Saturated fat L | 14,8 g | 74 % |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 678 mg | 29 % |
| Total carbohydrates L | 53,7 g | 20 % |
| Dietary fiber | not reported | |
| Total sugars L | 2,7 g | |
| Added sugars L | 0,53 g | 1 % |
| Protein L | 6,8 g | 14 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 40 %
- Fat 55 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6,8 gbelow the median for Snacks (median 7,1 g)
- Sugars2,7 gbelow the median for Snacks (median 5 g)
- Fat33 gin the top quarter of Snacks (median 21,1 g)
- Saturated fat14,8 gin the top quarter of Snacks (median 3,6 g)
- Sodium678 mgabove the median for Snacks (median 411 mg)
- Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Potato, Edible Vegetable Oil (Refined Groundnut Oil), *Spices & Condiments (Onion, Red Chilli Powder, Dry Mango Powder, Coriander, Dry Ginger, Black Pepper, Garlic, Iodized Salt, Black Salt, Tomato Powder, Sugar, Milk Solids, Acidity Regulator (INS 330, INS 296, INS 334). * CONTAINS ADDED NATURAL AND NATURE IDENTICAL FLAVOURING SUBSTANCES.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: KartoffelZwiebelnKnoblauchSalzTomatenZuckerMilch
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Kettle Cooked Chips Masala?
100 g of Kettle Cooked Chips Masala has 539 kcal.
How much protein is in Kettle Cooked Chips Masala?
Kettle Cooked Chips Masala contains 6,8 g of protein per 100 g (14 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other Snacks, that is below the median (median 7,1 g).
How many carbs are in Kettle Cooked Chips Masala?
Kettle Cooked Chips Masala has 53,7 g of total carbohydrates per 100 g, including 2,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Kettle Cooked Chips Masala?
Kettle Cooked Chips Masala contains 33 g of fat per 100 g, of which 14,8 g is saturated (74 % of the Daily Value).
How much sodium is in Kettle Cooked Chips Masala?
100 g contains 678 mg of sodium, 29 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 5. August 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8906161393024. License: ODbL 1.0 (Open Food Facts). Source record dated 5. August 2026. Imported 6. November 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.