Karry Sild

Packaged product Sonstige Lebensmittel Gestus

Karry Sild contains 344 kcal per 100 g.

Roughly 74 % of its calories come from fat, with 20 % from carbohydrates and 7 % from protein (estimated with general energy factors).

That is more energy than the typical item in Sonstige Lebensmittel on FoodFactly, where the median is 264 kcal per 100 g across 358.700 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Karry Sild by Gestus, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
344kcal per 100 g
5,6 gprotein
17 gcarbohydrates
28 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 344 kcal
Total fat L 28 g 36 %
Saturated fat L 2,8 g 14 %
Sodium L 760 mg 33 %
Total carbohydrates L 17 g 6 %
Dietary fiber not reported
Total sugars L 14 g
Protein L 5,6 g 11 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 20 %Fat: 74 %344kcal / 100 g
  • Protein 7 %
  • Carbohydrates 20 %
  • Fat 74 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5,6 gbelow the median for Sonstige Lebensmittel (median 7 g)
  • Sugars14 gabove the median for Sonstige Lebensmittel (median 3,4 g)
  • Fat28 gin the top quarter of Sonstige Lebensmittel (median 6,5 g)
  • Saturated fat2,8 gabove the median for Sonstige Lebensmittel (median 1,9 g)
  • Sodium760 mgin the top quarter of Sonstige Lebensmittel (median 240 mg)
  • Protein per 100 kcal1,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Gestus
Barcode
5701410411466
Category
Sonstige Lebensmittel
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

49% vinegar-ripened marinated herring (of which 73% herring, sugar, salt, vinegar), rapeseed oil, water, pickled cucumbers (cucumber, water, sugar, vinegar), sugar, onion, paste, egg yolks, thickeners (e1422, e412, e415), curry, vinegar, tarragon extract, salt, aroma (contains celery), turmeric, acidity regulators (e296 e330), preservatives (e202, e211), dill,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Raps (Rübsenöl)ZuckerZwiebelnEiEssigSalz

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Karry Sild?

100 g of Karry Sild has 344 kcal.

How much protein is in Karry Sild?

Karry Sild contains 5,6 g of protein per 100 g (11 % of the 50 g Daily Value). About 7 % of its calories come from protein. Compared with other Sonstige Lebensmittel, that is below the median (median 7 g).

How many carbs are in Karry Sild?

Karry Sild has 17 g of total carbohydrates per 100 g, including 14 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Karry Sild?

Karry Sild contains 28 g of fat per 100 g, of which 2,8 g is saturated (14 % of the Daily Value).

How much sodium is in Karry Sild?

100 g contains 760 mg of sodium, 33 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 19. Juni 2023. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5701410411466. License: ODbL 1.0 (Open Food Facts). Source record dated 19. Juni 2023. Imported 8. November 2026.

Last updated: . Data quality score: 75/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.