Jus de tomate
Packaged product Getränke Pfanner
Jus de tomate contains 20 kcal per 100 ml. A Serving, 100 ml (100 ml) provides about 20 kcal.
Roughly 61 % of its calories come from carbohydrates, with 23 % from fat and 16 % from protein (estimated with general energy factors).
That is close to the median for Getränke on FoodFactly (19 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 ml | % DV |
|---|---|---|
| Calories L | 20 kcal | |
| Total fat L | 0,5 g | 0,6 % |
| Saturated fat L | 0,1 g | 0,5 % |
| Sodium L | 240 mg | 10 % |
| Total carbohydrates L | 3 g | 1 % |
| Dietary fiber | not reported | |
| Total sugars L | 2,9 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 0,8 g | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 16 %
- Carbohydrates 61 %
- Fat 23 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Sugars2,9 gbelow the median for Getränke (median 2,9 g)
- Fat0,5 gin the top quarter of Getränke (median 0,1 g)
- Saturated fat0,1 gin the top quarter of Getränke (median 0 g)
- Sodium240 mgabove the median for Getränke (median 200 mg)
- Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Pfanner
- Barcode
- 9006900205973
- Quantity
- 1litre
- Label serving
- 100 ml
- Category
- Tomatensäfte
- Packaging
- Tetra Pak
- Nutri-Score
- C as computed by Open Food Facts
Ingredients
عصير البندورة المصنوع من مرکز عصیر الندورة - متبلمملع، المحتوى ا لتر. المکوتات. عصیر البندورة المصنوع من مرکز عصیر البندورة، ملح طعا0.)، توابل. رج العلبة جیدا قبل الفتح. يفضل ااستهاكه قبل : أنظر اعاه انتاج شركة قنومآلنمسا - انتج في النمس Nährwerte (in 100ml sind durchschnittlich enthalten) / Apporto nutrizionale (medio per 100 ml) / Vyživové údaje (prümèrné hodnoty na 100ml)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cucumber Basil Reserve Tomato Clam Cocktail Mott's | 20 | 0,4 g | 4,4 g | 0 g |
| Томатный сок Pro Sok | 20 | 4,4 g | 5 g | 0,53 g |
| Pur jus tomate du lot et garonne Leclerc | 20 | 0,9 g | 3,4 g | 0,5 g |
| Zumo de tomate Pedro Luis | 20 | 1 g | 4 g | 0,5 g |
| Jus de tomate Michel | 20 | 0,9 g | 4 g | 0 g |
| Pulpa de tomates tamizada deambrosi | 20 | 0,67 g | 3,7 g | 0,17 g |
| Jus de Tomates de Marmande La Bio & Moi | 20 | 0,9 g | 3,4 g | 0 g |
| Tomato Juice Solevita | 20 | 0,8 g | 3,3 g | 0,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Jus de tomate?
100 ml of Jus de tomate has 20 kcal. Serving, 100 ml (100 ml): about 20 kcal.
How much protein is in Jus de tomate?
Jus de tomate contains 0,8 g of protein per 100 ml (2 % of the 50 g Daily Value), or 0,8 g in Serving, 100 ml (100 ml). About 16 % of its calories come from protein.
How many carbs are in Jus de tomate?
Jus de tomate has 3 g of total carbohydrates per 100 ml, including 2,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Jus de tomate?
Jus de tomate contains 0,5 g of fat per 100 ml, of which 0,1 g is saturated (0,5 % of the Daily Value).
How much sodium is in Jus de tomate?
100 ml contains 240 mg of sodium, 10 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 20. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9006900205973. License: ODbL 1.0 (Open Food Facts). Source record dated 20. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.