Jus De Canard
Packaged product Suppen und Saucen Chef
Jus De Canard contains 22 kcal per 100 g. A Serving, 100 ml (100 g) provides about 22 kcal.
Roughly 65 % of its calories come from carbohydrates, with 21 % from fat and 15 % from protein (estimated with general energy factors).
That is less energy than the typical item in Suppen und Saucen on FoodFactly, where the median is 145 kcal per 100 g across 29.897 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 22 kcal | |
| Total fat L | 0,5 g | 0,6 % |
| Saturated fat L | 0,2 g | 1 % |
| Sodium L | 240 mg | 10 % |
| Total carbohydrates L | 3,5 g | 1 % |
| Dietary fiber L | 0,5 g | 2 % |
| Total sugars L | 0,5 g | |
| Protein L | 0,8 g | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15 %
- Carbohydrates 65 %
- Fat 21 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0,8 gbelow the median for Suppen und Saucen (median 1,3 g)
- Sugars0,5 gin the lowest quarter of Suppen und Saucen (median 4 g)
- Fat0,5 gbelow the median for Suppen und Saucen (median 4,2 g)
- Saturated fat0,2 gbelow the median for Suppen und Saucen (median 0,5 g)
- Sodium240 mgin the lowest quarter of Suppen und Saucen (median 613 mg)
- Protein per 100 kcal3,6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Chef
- Barcode
- 7613035244948
- Quantity
- 600 g
- Label serving
- 100 ml
- Category
- lebensmittel
- Packaging
- Plastic
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Fécules, sirop de glucose, canard 11,8% (graisse de canard 6,7%, viande de canard 5,1%), arômes (GLUTEŃ), sel iodé, extrait de levure, extrait de chicorée, oignon, sel, colorant (caramel ordinaire), extrait de vin blanc, antioxydant (extraits de romarin), extrait d'ail
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: GlucosesirupSalzHefeZwiebelnKnoblauch
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Purée de tomate Dawtona | 22 | 1,3 g | 3,8 g | 0 g |
| Vinaigre de table coloré dessaux | 22 | 0 g | 0,6 g | 0 g |
| Sauce de rôti Oswald | 22 | 1,3 g | 4 g | 0 g |
| Puree de tomates Marque Repère | 22 | 1,3 g | 3 g | 0,2 g |
| ketchup classic no fat Prozis | 22 | 0,4 g | 5 g | 0 g |
| VESU polpa di pomodoro VESU | 22 | 1,3 g | 3,3 g | 0,2 g |
| Tomate triturado Makro Chef | 22 | 1 g | 3,6 g | 0,2 g |
| Tomate triturado Unide | 22 | 1 g | 3,6 g | 0,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Jus De Canard?
100 g of Jus De Canard has 22 kcal. Serving, 100 ml (100 g): about 22 kcal.
How much protein is in Jus De Canard?
Jus De Canard contains 0,8 g of protein per 100 g (2 % of the 50 g Daily Value), or 0,8 g in Serving, 100 ml (100 g). About 15 % of its calories come from protein. Compared with other Suppen und Saucen, that is below the median (median 1,3 g).
How many carbs are in Jus De Canard?
Jus De Canard has 3,5 g of total carbohydrates per 100 g, including 0,5 g of fiber and 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Jus De Canard?
Jus De Canard contains 0,5 g of fat per 100 g, of which 0,2 g is saturated (1 % of the Daily Value).
How much sodium is in Jus De Canard?
100 g contains 240 mg of sodium, 10 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 24. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7613035244948. License: ODbL 1.0 (Open Food Facts). Source record dated 24. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.