Jumbo Marble Cake

Packaged product Süßigkeiten und Desserts Confiserie Firenze

Jumbo Marble Cake contains 428 kcal per 100 g. A Serving, 1 serving, 50 g (50 g) provides about 214 kcal.

Roughly 49 % of its calories come from carbohydrates, with 47 % from fat and 5 % from protein (estimated with general energy factors).

That is close to the median for Süßigkeiten und Desserts on FoodFactly (434 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Jumbo Marble Cake by Confiserie Firenze, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
428kcal per 100 g
5,2 gprotein
51,6 gcarbohydrates
22 gfat
214kcal in Serving, 1 serving, 50 g (50 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 428 kcal
Total fat L 22 g 28 %
Saturated fat L 6,2 g 31 %
Sodium L 480 mg 21 %
Total carbohydrates L 51,6 g 19 %
Dietary fiber L 1,2 g 4 %
Total sugars L 28 g
Added sugars L 28 g 56 %
Protein L 5,2 g 10 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 49 %Fat: 47 %428kcal / 100 g
  • Protein 5 %
  • Carbohydrates 49 %
  • Fat 47 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5,2 gin the lowest quarter of Süßigkeiten und Desserts (median 5,6 g)
  • Fiber1,2 gin the lowest quarter of Süßigkeiten und Desserts (median 1,8 g)
  • Fat22 gin the lowest quarter of Süßigkeiten und Desserts (median 23 g)
  • Saturated fat6,2 gin the top quarter of Süßigkeiten und Desserts (median 3,5 g)
  • Sodium480 mgin the top quarter of Süßigkeiten und Desserts (median 244 mg)
  • Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Confiserie Firenze
Barcode
20010034
Quantity
600 g
Label serving
1 serving (50 g)
Category
Marmorkuchen
Packaging
Plastic,Cardboard
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Захар, яйчен меланж*, пшенично брашно, рапично масло, палмова мазнина, пшенично нишесте, влагозадържащ агент: глицерол; оризово брашно, вы козо-фруктозен сироп, набухватели: дифосфати, натриеви карбонати; 1% нискомаслено какао на прах, регулатор на киселинността: натриев ацетат; емулгатор: моно - и диглицериди мастни киселини***; естествен ароматизант, трапезна сол. "Яйца от кокошки подово отглеждане, ""Сертифицирано Rainforest Alliance. ra.org. ***На растителна основа. Може да съържа следи от ядки, фъстъци, мляко и соя.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: WeizenmehlRaps (Rübsenöl)ReisSalzEiErdnuss

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Jumbo Marble Cake?

100 g of Jumbo Marble Cake has 428 kcal. Serving, 1 serving, 50 g (50 g): about 214 kcal.

How much protein is in Jumbo Marble Cake?

Jumbo Marble Cake contains 5,2 g of protein per 100 g (10 % of the 50 g Daily Value), or 2,6 g in Serving, 1 serving, 50 g (50 g). About 5 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is in the lowest quarter (median 5,6 g).

How many carbs are in Jumbo Marble Cake?

Jumbo Marble Cake has 51,6 g of total carbohydrates per 100 g, including 1,2 g of fiber and 28 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Jumbo Marble Cake?

Jumbo Marble Cake contains 22 g of fat per 100 g, of which 6,2 g is saturated (31 % of the Daily Value).

How much sodium is in Jumbo Marble Cake?

100 g contains 480 mg of sodium, 21 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 13. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 20010034. License: ODbL 1.0 (Open Food Facts). Source record dated 13. März 2026. Imported 6. November 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.