Jordbær syltetøy
Packaged product Süßigkeiten und Desserts Eldorado
Jordbær syltetøy contains 136 kcal per 100 g. A Serving, 100 g (100 g) provides about 136 kcal.
Roughly 97 % of its calories come from carbohydrates, with 2 % from protein and 1 % from fat (estimated with general energy factors).
That is less energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 203 kcal per 100 g across 258 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 136 kcal | |
| Total fat L | 0,2 g | 0,3 % |
| Saturated fat L | 0 g | 0 % |
| Sodium L | 0 mg | 0 % |
| Total carbohydrates L | 32 g | 12 % |
| Dietary fiber L | 1,9 g | 7 % |
| Total sugars L | 30 g | |
| Protein L | 0,5 g | 1 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2 %
- Carbohydrates 97 %
- Fat 1 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Fiber1,9 gbelow the median for Süßigkeiten und Desserts (median 2 g)
- Sugars30 gin the lowest quarter of Süßigkeiten und Desserts (median 45,3 g)
- Sodium0 mgin the lowest quarter of Süßigkeiten und Desserts (median 4 mg)
- Protein per 100 kcal0,37 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Eldorado
- Barcode
- 7035620038051
- Quantity
- 520g
- Label serving
- 100 g
- Category
- Konfitüren für Beeren
- Packaging
- Glass
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Jordbær 60%, sukker, vann, fortykningsmiddel E440, surhetsregulerende middel E330, konserveringsmiddel E202, fargestoff E120. Fremstilt av 60 g bær per 100 g ferdig vare. Totalt sukkerinnhold: 32g per 100 g, hvorav tilsatt sukker 26 g. Opprinnelsesland for jordbærene avviker fra produksjonsland.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Zucker
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Dzem z czarnych porzeczek towicz | 136 | 0,5 g | 32 g | 0,5 g |
| Erdbeer-Rhabarber-Marmelade Unser Land | 136 | 0,5 g | 32 g | 0,2 g |
| Sauerkirsche d'arbo | 137 | 0,7 g | 32 g | 0,5 g |
| Aufstrich Erdbeer-Rhabarber Campo Verde | 135 | 0,5 g | 32 g | 0,2 g |
| Dżem czarna porzeczka Rapsodia | 138 | 1,3 g | 27 g | 0,5 g |
| Rasperry jam Compliments | 133 | 1,3 g | 33,3 g | 0 g |
| Clair' Fruits 5 fruits rouges La Vie Claire | 139 | 0,6 g | 32,5 g | 0,3 g |
| Konfitüre Hero | 140 | 0,5 g | 33 g | 0,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Jordbær syltetøy?
100 g of Jordbær syltetøy has 136 kcal. Serving, 100 g (100 g): about 136 kcal.
How much protein is in Jordbær syltetøy?
Jordbær syltetøy contains 0,5 g of protein per 100 g (1 % of the 50 g Daily Value), or 0,5 g in Serving, 100 g (100 g). About 2 % of its calories come from protein.
How many carbs are in Jordbær syltetøy?
Jordbær syltetøy has 32 g of total carbohydrates per 100 g, including 1,9 g of fiber and 30 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Jordbær syltetøy?
Jordbær syltetøy contains 0,2 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Jordbær syltetøy?
100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 24. März 2024. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7035620038051. License: ODbL 1.0 (Open Food Facts). Source record dated 24. März 2024. Imported 7. November 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.