Jewish Rye Bread
Packaged product Brot und Backwaren Arnold
Jewish Rye Bread contains 80 kcal per 100 g. A Serving, 30.0 g (30 g) provides about 24 kcal.
Roughly 74 % of its calories come from carbohydrates, with 17 % from fat and 10 % from protein (estimated with general energy factors).
That is less energy than the typical item in Brot und Backwaren on FoodFactly, where the median is 283 kcal per 100 g across 28.094 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 80 kcal | |
| Total fat L | 1,5 g | 2 % |
| Saturated fat | not reported | |
| Sodium | not reported | |
| Total carbohydrates L | 15 g | 5 % |
| Dietary fiber L | 1 g | 4 % |
| Total sugars L | 1 g | |
| Protein L | 2 g | 4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10 %
- Carbohydrates 74 %
- Fat 17 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2 gin the lowest quarter of Brot und Backwaren (median 8 g)
- Fiber1 gin the lowest quarter of Brot und Backwaren (median 2,4 g)
- Sugars1 gin the lowest quarter of Brot und Backwaren (median 3,9 g)
- Fat1,5 gin the lowest quarter of Brot und Backwaren (median 7,1 g)
- Protein per 100 kcal2,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Arnold
- Barcode
- 0187259984227
- Label serving
- 30.0 g
- Category
- Brot und Backwaren
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Crackers Ritz | 80 | 1 g | 10 g | 4,5 g |
| Slow baked Jackets McCain | 80 | 2,1 g | 16 g | 0,5 g |
| Pearl Bun Figo | 80 | 2 g | 14 g | 1,5 g |
| Sin-o-bun Juice press | 80 | 3 g | 14 g | 2 g |
| Greek Inspired Baked Feta With Plum Tomatoes Tesco Finest | 80 | 3,6 g | 4 g | 5,2 g |
| Low carb tortillas Fit & Active | 80 | 2 g | 11 g | 2 g |
| Avocado Seed & Grain Bread Greenwise | 80 | 3 g | 14 g | 4,7 g |
| Bread Crumbs Chef merito | 80 | 2 g | 16 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Jewish Rye Bread?
100 g of Jewish Rye Bread has 80 kcal. Serving, 30.0 g (30 g): about 24 kcal.
How much protein is in Jewish Rye Bread?
Jewish Rye Bread contains 2 g of protein per 100 g (4 % of the 50 g Daily Value), or 0,6 g in Serving, 30.0 g (30 g). About 10 % of its calories come from protein. Compared with other Brot und Backwaren, that is in the lowest quarter (median 8 g).
How many carbs are in Jewish Rye Bread?
Jewish Rye Bread has 15 g of total carbohydrates per 100 g, including 1 g of fiber and 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Jewish Rye Bread?
Jewish Rye Bread contains 1,5 g of fat per 100 g.
Where does this nutrition data come from?
From Open Food Facts, record dated 2. April 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0187259984227. License: ODbL 1.0 (Open Food Facts). Source record dated 2. April 2026. Imported 8. November 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.