Jaffa Cake Bars
Packaged product Süßigkeiten und Desserts McVities
Jaffa Cake Bars contains 397 kcal per 100 g. A Serving, Per Bar, 25g/ml (25 g) provides about 99 kcal.
Roughly 64 % of its calories come from carbohydrates, with 33 % from fat and 3 % from protein (estimated with general energy factors).
That is close to the median for Süßigkeiten und Desserts on FoodFactly (367 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 397 kcal | |
| Total fat L | 14,5 g | 19 % |
| Saturated fat L | 7,5 g | 38 % |
| Sodium L | 180 mg | 8 % |
| Total carbohydrates L | 63,3 g | 23 % |
| Dietary fiber L | 2,3 g | 8 % |
| Total sugars L | 47,2 g | |
| Protein L | 3,2 g | 6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3 %
- Carbohydrates 64 %
- Fat 33 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3,2 gbelow the median for Süßigkeiten und Desserts (median 5,6 g)
- Fiber2,3 gabove the median for Süßigkeiten und Desserts (median 2 g)
- Sugars47,2 gin the top quarter of Süßigkeiten und Desserts (median 21,6 g)
- Fat14,5 gabove the median for Süßigkeiten und Desserts (median 13,5 g)
- Saturated fat7,5 gabove the median for Süßigkeiten und Desserts (median 5,6 g)
- Sodium180 mgabove the median for Süßigkeiten und Desserts (median 180 mg)
- Protein per 100 kcal0,81 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- McVities
- Barcode
- 5000168099248
- Label serving
- Per Bar (25g/ml)
- Category
- Süßigkeiten und Desserts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Orange Flavoured Filling (33%) [Sugar, Water, Glucose Syrup, Dextrose, Glucose-Fructose Syrup, Concentrated Orange Juice, Citric Acid, Gelling Agent (Pectin), Fruit & Vegetable Concentrates (Lemon, Safflower, Carrot), Acidity Regulator (Sodium Citrates), Natural Orange & Lemon Flavouring], Plain Chocolate (31%) [Sugar, Cocoa Mass, Vegetable Fat, Butter Oil, Cocoa Butter, Emulsifiers (Soya Lecithin, E476), Natural Flavouring], Wheat Flour, Water, Sugar, Vegetable Oil, Humectant (Glycerine), Glucose Syrup, Partially Inverted Sugar Syrup, Dried Whole Egg, Milk Protein, Dried Egg White, Emulsifiers (E471, E475), Raising Agents (Disodium Diphosphate, Sodium Bicarbonate), Salt, Dried Whey, Natural Orange & Lemon Flavouring, Preservative (Potassium Sorbate), 5% Orange Juice Equivalent in Product
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: WeizenmehlZuckerGlucosesirupEiSalz
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Jaffa Cake Bars?
100 g of Jaffa Cake Bars has 397 kcal. Serving, Per Bar, 25g/ml (25 g): about 99 kcal.
How much protein is in Jaffa Cake Bars?
Jaffa Cake Bars contains 3,2 g of protein per 100 g (6 % of the 50 g Daily Value), or 0,8 g in Serving, Per Bar, 25g/ml (25 g). About 3 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is below the median (median 5,6 g).
How many carbs are in Jaffa Cake Bars?
Jaffa Cake Bars has 63,3 g of total carbohydrates per 100 g, including 2,3 g of fiber and 47,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Jaffa Cake Bars?
Jaffa Cake Bars contains 14,5 g of fat per 100 g, of which 7,5 g is saturated (38 % of the Daily Value).
How much sodium is in Jaffa Cake Bars?
100 g contains 180 mg of sodium, 8 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26. Februar 2022. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5000168099248. License: ODbL 1.0 (Open Food Facts). Source record dated 26. Februar 2022. Imported 6. November 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.