Inderfilet
Packaged product Sonstige Lebensmittel Rose
Inderfilet contains 125 kcal per 100 g. A Serving, 100.0 g (100 g) provides about 125 kcal.
Roughly 82 % of its calories come from protein, with 11 % from carbohydrates and 7 % from fat (estimated with general energy factors).
That is less energy than the typical item in Sonstige Lebensmittel on FoodFactly, where the median is 264 kcal per 100 g across 358.700 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 125 kcal | |
| Total fat L | 1 g | 1 % |
| Saturated fat L | 0,3 g | 2 % |
| Sodium L | 640 mg | 28 % |
| Total carbohydrates L | 3,4 g | 1 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 2,2 g | |
| Protein L | 25 g | 50 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 82 %
- Carbohydrates 11 %
- Fat 7 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein25 gin the top quarter of Sonstige Lebensmittel (median 7 g)
- Fiber0 gin the lowest quarter of Sonstige Lebensmittel (median 1,9 g)
- Sugars2,2 gbelow the median for Sonstige Lebensmittel (median 3,4 g)
- Fat1 gin the lowest quarter of Sonstige Lebensmittel (median 6,5 g)
- Saturated fat0,3 gbelow the median for Sonstige Lebensmittel (median 1,9 g)
- Sodium640 mgin the top quarter of Sonstige Lebensmittel (median 240 mg)
- Protein per 100 kcal20 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Rose
- Barcode
- 5760725234450
- Label serving
- 100.0 g
- Category
- kylling
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Kyllingeinderfilet, krydderier (kommen, peber, spidskommen, paprika, hvidløg), salt, kartoffelstivelse, løg, dextrose, glukose sirup, maltodextrin, surhedsregulerende middel (E331 (i), konserveringsmiddel (E262), oregano, gærekstrakt, aroma (log). Kyllingeben kan forekomme.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Kyllingfilet Prior | 111 | 23 g | 0 g | 2,1 g |
| Solvinge Grillet Kylling Salatkjøtt Grillkrydder Solvinge | 173 | 24 g | 0,5 g | 8,3 g |
| Kyllingklubber Solvinge | 184 | 19 g | 0 g | 12 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Inderfilet?
100 g of Inderfilet has 125 kcal. Serving, 100.0 g (100 g): about 125 kcal.
Is Inderfilet high in protein?
Inderfilet contains 25 g of protein per 100 g (50 % of the 50 g Daily Value), or 25 g in Serving, 100.0 g (100 g). About 82 % of its calories come from protein. Compared with other Sonstige Lebensmittel, that is among the highest quarter (median 7 g).
How many carbs are in Inderfilet?
Inderfilet has 3,4 g of total carbohydrates per 100 g, including 0 g of fiber and 2,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Inderfilet?
Inderfilet contains 1 g of fat per 100 g, of which 0,3 g is saturated (2 % of the Daily Value).
How much sodium is in Inderfilet?
100 g contains 640 mg of sodium, 28 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 14. April 2024. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5760725234450. License: ODbL 1.0 (Open Food Facts). Source record dated 14. April 2024. Imported 8. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.