IMPACT Whey Protein
Packaged product Sonstige Lebensmittel MYPROTEIN
IMPACT Whey Protein contains 380 kcal per 100 g. A Serving, 1 portion, 30 g (30 g) provides about 114 kcal.
Roughly 77 % of its calories come from protein, with 14 % from fat and 9 % from carbohydrates (estimated with general energy factors).
That is close to the median for Sonstige Lebensmittel on FoodFactly (375 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 380 kcal | |
| Total fat L | 6 g | 8 % |
| Saturated fat L | 3,7 g | 18 % |
| Sodium L | 0,43 mg | 0 % |
| Total carbohydrates L | 9 g | 3 % |
| Dietary fiber | not reported | |
| Total sugars L | 5 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 73,3 g | 147 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 77 %
- Carbohydrates 9 %
- Fat 14 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein73,3 gbelow the median for Sonstige Lebensmittel (median 76,2 g)
- Sugars5 gabove the median for Sonstige Lebensmittel (median 3,2 g)
- Fat6 gabove the median for Sonstige Lebensmittel (median 4,1 g)
- Saturated fat3,7 gin the top quarter of Sonstige Lebensmittel (median 1,7 g)
- Sodium0,43 mgin the lowest quarter of Sonstige Lebensmittel (median 255 mg)
- Protein per 100 kcal19,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- MYPROTEIN
- Barcode
- 5055534302934
- Quantity
- 1kg
- Label serving
- 1 portion (30 g)
- Category
- Proteinpulver
- Packaging
- en:pack,en:mixed-plastic-bag
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Whey Protein Concentrate (Milk) (96%), Emulsifier (Soy Lecithin), Flavouring, Sweetener (Sucralose)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pure whey protein Bulk | 380 | 73,3 g | 12 g | 4 g |
| Whey (proteines natives) Fitness Boutique | 380 | 83,1 g | 6,3 g | 2,1 g |
| Casein Protein Muscle nation | 380 | 67,5 g | 16,3 g | 4,8 g |
| Whey Harder Fitness Boutique | 380 | 83,1 g | 6,4 g | 2,1 g |
| Diet whey isolate 90 The Protein Works | 380 | 87 g | 3,8 g | 1,4 g |
| Impact Native Whey 95 - Vanilla - 1KG MyProtein | 380 | 88 g | 5,9 g | 0,4 g |
| Whey Protein 360 Protein Worms | 380 | 72 g | 17 g | 2,1 g |
| Mint Oreo Whey Protein Powder Ghost | 380 | 63,3 g | 20,3 g | 5,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in IMPACT Whey Protein?
100 g of IMPACT Whey Protein has 380 kcal. Serving, 1 portion, 30 g (30 g): about 114 kcal.
Is IMPACT Whey Protein high in protein?
IMPACT Whey Protein contains 73,3 g of protein per 100 g (147 % of the 50 g Daily Value), or 22 g in Serving, 1 portion, 30 g (30 g). About 77 % of its calories come from protein. Compared with other Sonstige Lebensmittel, that is below the median (median 76,2 g).
How many carbs are in IMPACT Whey Protein?
IMPACT Whey Protein has 9 g of total carbohydrates per 100 g, including 5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in IMPACT Whey Protein?
IMPACT Whey Protein contains 6 g of fat per 100 g, of which 3,7 g is saturated (18 % of the Daily Value).
How much sodium is in IMPACT Whey Protein?
100 g contains 0,43 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5055534302934. License: ODbL 1.0 (Open Food Facts). Source record dated 26. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.