Imitation Bacon Bits
Packaged product Fleisch Kurtz
Imitation Bacon Bits contains 429 kcal per 100 g.
Roughly 41 % of its calories come from protein, with 31 % from fat and 28 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in Fleisch on FoodFactly, where the median is 200 kcal per 100 g across 40.984 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 429 kcal | |
| Total fat L | 14,3 g | 18 % |
| Saturated fat L | 0 g | 0 % |
| Sodium L | 786 mg | 34 % |
| Total carbohydrates L | 28,6 g | 10 % |
| Dietary fiber | not reported | |
| Total sugars L | 0 g | |
| Protein L | 42,9 g | 86 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 41 %
- Carbohydrates 28 %
- Fat 31 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein42,9 gin the top quarter of Fleisch (median 17,6 g)
- Sugars0 gin the lowest quarter of Fleisch (median 1 g)
- Fat14,3 gabove the median for Fleisch (median 8,6 g)
- Saturated fat0 gin the lowest quarter of Fleisch (median 3,1 g)
- Sodium786 mgabove the median for Fleisch (median 380 mg)
- Protein per 100 kcal10 gprotein density, useful for comparing foods with different calorie levels
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Organic Mild Cheddar 365 Whole Foods Market | 429 | 23,8 g | 4,8 g | 33,3 g |
| Vanilla Bear Grahams MJM Superbear | 429 | 3,6 g | 71,4 g | 12,5 g |
| Sliced Hard Salami Giant Eagle | 429 | 17,9 g | 3,6 g | 39,3 g |
| Organic whey protein bourbon vanilla Simply tera's | 429 | 71,4 g | 10,7 g | 8,9 g |
| Sliced hard salami Publix | 429 | 17,9 g | 3,6 g | 35,7 g |
| Bacon bites H-E-B | 429 | 42,9 g | 0 g | 28,6 g |
| Cooked dried pork brand pork fu made in usa Kimbo | 429 | 35,7 g | 28,6 g | 17,9 g |
| Hot and spicy smoked sausages Tillamook | 429 | 32,1 g | 0 g | 32,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Imitation Bacon Bits?
100 g of Imitation Bacon Bits has 429 kcal.
Is Imitation Bacon Bits high in protein?
Imitation Bacon Bits contains 42,9 g of protein per 100 g (86 % of the 50 g Daily Value). About 41 % of its calories come from protein. Compared with other Fleisch, that is among the highest quarter (median 17,6 g).
How many carbs are in Imitation Bacon Bits?
Imitation Bacon Bits has 28,6 g of total carbohydrates per 100 g, including 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Imitation Bacon Bits?
Imitation Bacon Bits contains 14,3 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Imitation Bacon Bits?
100 g contains 786 mg of sodium, 34 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 12. Februar 2023. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0051933346499. License: ODbL 1.0 (Open Food Facts). Source record dated 12. Februar 2023. Imported 6. November 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.