Ile flottante
Packaged product Süßigkeiten und Desserts Nova
Ile flottante contains 130 kcal per 100 g.
Roughly 62 % of its calories come from carbohydrates, with 26 % from fat and 12 % from protein (estimated with general energy factors).
That is close to the median for Süßigkeiten und Desserts on FoodFactly (140 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 130 kcal | |
| Total fat L | 3,7 g | 5 % |
| Saturated fat L | 1,4 g | 7 % |
| Sodium L | 40 mg | 2 % |
| Total carbohydrates L | 20,3 g | 7 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 18,5 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 3,9 g | 8 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12 %
- Carbohydrates 62 %
- Fat 26 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3,9 gbelow the median for Süßigkeiten und Desserts (median 4,3 g)
- Fiber0 gin the lowest quarter of Süßigkeiten und Desserts (median 0,1 g)
- Sugars18,5 gabove the median for Süßigkeiten und Desserts (median 18 g)
- Fat3,7 gbelow the median for Süßigkeiten und Desserts (median 4,2 g)
- Saturated fat1,4 gbelow the median for Süßigkeiten und Desserts (median 2,2 g)
- Sodium40 mgin the lowest quarter of Süßigkeiten und Desserts (median 56 mg)
- Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Nova
- Barcode
- 3456774784689
- Category
- desserts-lactes-aux-oeufs
- Nutri-Score
- C as computed by Open Food Facts
Ingredients
ŒUFS FRAIS NOVA' 19 sue de la République - CS 41089 • 76153 Maromme cedex • France 3 456774 784689
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Iles Flottantes Milbona | 130 | 4,8 g | 22,1 g | 2,5 g |
| Iles flottantes crème anglaise Délisse | 130 | 4,8 g | 22 g | 2,5 g |
| Ile flottante sur crème anglaise Auchan | 130 | 4,8 g | 22 g | 2,7 g |
| Iles flottantes à la noix de coco sur lit de crème chocolat Délisse | 130 | 5,4 g | 20 g | 3,1 g |
| Flan vanille nappé caramel au lait entier Biogam | 131 | 3,4 g | 22,6 g | 3 g |
| Flan 0% Milbona | 129 | 4,8 g | 26 g | 0,2 g |
| Ile flottante Bio Village | 129 | 4,9 g | 21 g | 2,8 g |
| ile au caramel ×4 Yoplait | 132 | 3 g | 23,6 g | 2,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Ile flottante?
100 g of Ile flottante has 130 kcal.
How much protein is in Ile flottante?
Ile flottante contains 3,9 g of protein per 100 g (8 % of the 50 g Daily Value). About 12 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is below the median (median 4,3 g).
How many carbs are in Ile flottante?
Ile flottante has 20,3 g of total carbohydrates per 100 g, including 0 g of fiber and 18,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Ile flottante?
Ile flottante contains 3,7 g of fat per 100 g, of which 1,4 g is saturated (7 % of the Daily Value).
How much sodium is in Ile flottante?
100 g contains 40 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 23. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3456774784689. License: ODbL 1.0 (Open Food Facts). Source record dated 23. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.