Hot chocolate

Packaged product Süßigkeiten und Desserts Whittard

Hot chocolate contains 419 kcal per 100 g.

Roughly 63 % of its calories come from carbohydrates, with 29 % from fat and 8 % from protein (estimated with general energy factors).

That is more energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 367 kcal per 100 g across 95.978 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Hot chocolate by Whittard, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
419kcal per 100 g
8,1 gprotein
63,2 gcarbohydrates
12,7 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 419 kcal
Total fat L 12,7 g 16 %
Saturated fat L 7,7 g 39 %
Sodium L 180 mg 8 %
Total carbohydrates L 63,2 g 23 %
Dietary fiber not reported
Total sugars L 56,4 g
Added sugars L 58,5 g 117 %
Protein L 8,1 g 16 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8 %Carbohydrates: 63 %Fat: 29 %419kcal / 100 g
  • Protein 8 %
  • Carbohydrates 63 %
  • Fat 29 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein8,1 gabove the median for Süßigkeiten und Desserts (median 5,7 g)
  • Sugars56,4 gin the top quarter of Süßigkeiten und Desserts (median 21,2 g)
  • Fat12,7 gbelow the median for Süßigkeiten und Desserts (median 13,3 g)
  • Saturated fat7,7 gabove the median for Süßigkeiten und Desserts (median 5,5 g)
  • Protein per 100 kcal1,9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Whittard
Barcode
5022032099604
Quantity
120 g
Category
Süßigkeiten und Desserts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sucre, Cocoo (311 1), Ivlorceaux de (18 ) (licsse de Cocoo, Sucre, Beurre de Huile Beurre (lait), Emulsifiont: lécithine de Soio; Arôme), Arôme, Sel. Contient solides de Cocoo 31 min irnum. 'Ë concernant les allergies: Les ingrédients indiqués en gros sont allergènes.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: ZuckerSalz

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Honey Grahams, Honey Wortz 419 6,5 g 80,7 g 9,7 g
Peanut Butter Dark Chocolate 31g Kate’s Real Food 419 9,7 g 54,8 g 19,4 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Hot chocolate?

100 g of Hot chocolate has 419 kcal.

How much protein is in Hot chocolate?

Hot chocolate contains 8,1 g of protein per 100 g (16 % of the 50 g Daily Value). About 8 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is above the median (median 5,7 g).

How many carbs are in Hot chocolate?

Hot chocolate has 63,2 g of total carbohydrates per 100 g, including 56,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Hot chocolate?

Hot chocolate contains 12,7 g of fat per 100 g, of which 7,7 g is saturated (39 % of the Daily Value).

How much sodium is in Hot chocolate?

100 g contains 180 mg of sodium, 8 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5022032099604. License: ODbL 1.0 (Open Food Facts). Source record dated 25. März 2026. Imported 6. November 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.