Honeycomb Easter Egg
Packaged product Süßigkeiten und Desserts Róisín's
Honeycomb Easter Egg contains 529 kcal per 100 g.
Roughly 50 % of its calories come from fat, with 45 % from carbohydrates and 5 % from protein (estimated with general energy factors).
That is close to the median for Süßigkeiten und Desserts on FoodFactly (542 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 529 kcal | |
| Total fat L | 29,1 g | 37 % |
| Saturated fat L | 18,2 g | 91 % |
| Sodium L | 106 mg | 5 % |
| Total carbohydrates L | 59,3 g | 22 % |
| Dietary fiber L | 2,8 g | 10 % |
| Total sugars L | 51,6 g | |
| Protein L | 6,2 g | 12 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 45 %
- Fat 50 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6,2 gbelow the median for Süßigkeiten und Desserts (median 6,5 g)
- Fiber2,8 gabove the median for Süßigkeiten und Desserts (median 2,6 g)
- Sugars51,6 gabove the median for Süßigkeiten und Desserts (median 48,6 g)
- Fat29,1 gbelow the median for Süßigkeiten und Desserts (median 33 g)
- Saturated fat18,2 gbelow the median for Süßigkeiten und Desserts (median 19 g)
- Sodium106 mgin the top quarter of Süßigkeiten und Desserts (median 72 mg)
- Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Róisín's
- Barcode
- 4088600369587
- Category
- Schokolade
- Nutri-Score
- E as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Oat Milk Chocolate Wellington Chocolate Factory | 529 | 4 g | 64 g | 28,7 g |
| Xocolata jolonch cacao 70% Vicens | 529 | 6,7 g | 42 g | 35 g |
| Chocolate negro con aceite de oliva virgen extra La Chinata | 529 | 6,3 g | 40 g | 39 g |
| Lindt Excellence Fleur De Sel Probierpreis -25% Lindt | 529 | 6,2 g | 50 g | 32 g |
| Chocolate fondant 48% BonÀrea | 529 | 6 g | 59 g | 29 g |
| Chocolat artisanal de l’Ariège Bouga Cacao | 529 | 8,3 g | 27,7 g | 42 g |
| Honeycomb Lindt & Sprüngli | 529 | 5,4 g | 56 g | 30 g |
| Caramel And Honeycomb Easter Egg Asda | 529 | 2,3 g | 68 g | 27 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Honeycomb Easter Egg?
100 g of Honeycomb Easter Egg has 529 kcal.
How much protein is in Honeycomb Easter Egg?
Honeycomb Easter Egg contains 6,2 g of protein per 100 g (12 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is below the median (median 6,5 g).
How many carbs are in Honeycomb Easter Egg?
Honeycomb Easter Egg has 59,3 g of total carbohydrates per 100 g, including 2,8 g of fiber and 51,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Honeycomb Easter Egg?
Honeycomb Easter Egg contains 29,1 g of fat per 100 g, of which 18,2 g is saturated (91 % of the Daily Value).
How much sodium is in Honeycomb Easter Egg?
100 g contains 106 mg of sodium, 5 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4088600369587. License: ODbL 1.0 (Open Food Facts). Source record dated 26. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.