Heringsfilets in Eier-Senf-Creme

Packaged product Fisch und Meeresfrüchte Dreimaster

Heringsfilets in Eier-Senf-Creme contains 225 kcal per 100 g.

Roughly 69 % of its calories come from fat, with 22 % from protein and 9 % from carbohydrates (estimated with general energy factors).

That is close to the median for Fisch und Meeresfrüchte on FoodFactly (210 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Heringsfilets in Eier-Senf-Creme by Dreimaster, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
225kcal per 100 g
12 gprotein
4,9 gcarbohydrates
16,5 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 225 kcal
Total fat L 16,5 g 21 %
Saturated fat L 4,2 g 21 %
Sodium L 600 mg 26 %
Total carbohydrates L 4,9 g 2 %
Dietary fiber L 4,2 g 15 %
Total sugars L 4,2 g
Added sugars L 0,045 g 0,1 %
Protein L 12 g 24 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 22 %Carbohydrates: 9 %Fat: 69 %225kcal / 100 g
  • Protein 22 %
  • Carbohydrates 9 %
  • Fat 69 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Fiber4,2 gin the top quarter of Fisch und Meeresfrüchte (median 0,26 g)
  • Sugars4,2 gabove the median for Fisch und Meeresfrüchte (median 3,3 g)
  • Fat16,5 gabove the median for Fisch und Meeresfrüchte (median 15 g)
  • Saturated fat4,2 gin the top quarter of Fisch und Meeresfrüchte (median 2,7 g)
  • Sodium600 mgin the top quarter of Fisch und Meeresfrüchte (median 480 mg)
  • Protein per 100 kcal5,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Dreimaster
Barcode
42301035
Quantity
120g
Category
Heringe in Dosen
Packaging
Can
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Salz,Modifizierte Stärke,Rapsöl,Maltodextrine,Wasser,Gewürz,E412,Johannisbrotkernmehl,Hühnereigelbpulver,Branntweinessig,Flüssiger Zucker,Heringsfilet,Senfkörner

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SalzRaps (Rübsenöl)EiEssigZucker

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Heringsfilets in Eier-Senf-Creme?

100 g of Heringsfilets in Eier-Senf-Creme has 225 kcal.

Is Heringsfilets in Eier-Senf-Creme high in protein?

Heringsfilets in Eier-Senf-Creme contains 12 g of protein per 100 g (24 % of the 50 g Daily Value). About 22 % of its calories come from protein.

How many carbs are in Heringsfilets in Eier-Senf-Creme?

Heringsfilets in Eier-Senf-Creme has 4,9 g of total carbohydrates per 100 g, including 4,2 g of fiber and 4,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Heringsfilets in Eier-Senf-Creme?

Heringsfilets in Eier-Senf-Creme contains 16,5 g of fat per 100 g, of which 4,2 g is saturated (21 % of the Daily Value).

How much sodium is in Heringsfilets in Eier-Senf-Creme?

100 g contains 600 mg of sodium, 26 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 42301035. License: ODbL 1.0 (Open Food Facts). Source record dated 25. März 2026. Imported 6. November 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.