Hazelnut spread
Packaged product Süßigkeiten und Desserts sarelle
Hazelnut spread contains 579 kcal per 100 g.
Roughly 59 % of its calories come from fat, with 36 % from carbohydrates and 6 % from protein (estimated with general energy factors).
That is close to the median for Süßigkeiten und Desserts on FoodFactly (546 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 579 kcal | |
| Total fat L | 37 g | 47 % |
| Saturated fat L | 8,1 g | 41 % |
| Sodium L | 48 mg | 2 % |
| Total carbohydrates L | 51 g | 19 % |
| Dietary fiber L | 5,2 g | 19 % |
| Total sugars L | 45 g | |
| Added sugars L | 25,9 g | 52 % |
| Protein L | 8 g | 16 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 36 %
- Fat 59 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8 gin the top quarter of Süßigkeiten und Desserts (median 6,3 g)
- Fiber5,2 gin the top quarter of Süßigkeiten und Desserts (median 3,6 g)
- Sugars45 gbelow the median for Süßigkeiten und Desserts (median 51 g)
- Fat37 gin the top quarter of Süßigkeiten und Desserts (median 33 g)
- Saturated fat8,1 gabove the median for Süßigkeiten und Desserts (median 7 g)
- Sodium48 mgabove the median for Süßigkeiten und Desserts (median 40 mg)
- Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- sarelle
- Barcode
- 8683417000102
- Quantity
- 350gr
- Category
- Brotaufstriche aus Kakao und Haselnüssen
- Packaging
- Glass
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Hazelnut (45%), Sugar, Vegetable Fats (Shea, Coconut), Skimmed Milk Powder, Whey Powder(Milk), Lactose(Milk), Emulsifier (Sunflower Lecithin), Natural Flavouring, Salt. May contain other nuts and peanut.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Crema Toscana Cacao Amedei | 579 | 8,8 g | 37 g | 44 g |
| Peanut Choco Nibble Time | 579 | 10,8 g | 40,7 g | 40,4 g |
| Crema de Cacao y Avellanas Maruja | 579 | 1,2 g | 39 g | 37 g |
| Crema al cacao con avellanas Unide | 579 | 1,9 g | 57 g | 38 g |
| Peanut Butter & Choco Swirl Mike Mitchell’s | 579 | 10,8 g | 40,7 g | 40,4 g |
| Pâte à tartiner noisette cacao La Vie Claire | 579 | 10,6 g | 37,7 g | 40,5 g |
| Pâte à tartiner Choco noisettes Jardin Bio étic | 579 | 5,3 g | 54 g | 37 g |
| Tartinade aux noisettes et chocolat major gourmet | 579 | 1,6 g | 58 g | 37 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Hazelnut spread?
100 g of Hazelnut spread has 579 kcal.
How much protein is in Hazelnut spread?
Hazelnut spread contains 8 g of protein per 100 g (16 % of the 50 g Daily Value). About 6 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is among the highest quarter (median 6,3 g).
How many carbs are in Hazelnut spread?
Hazelnut spread has 51 g of total carbohydrates per 100 g, including 5,2 g of fiber and 45 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Hazelnut spread?
Hazelnut spread contains 37 g of fat per 100 g, of which 8,1 g is saturated (41 % of the Daily Value).
How much sodium is in Hazelnut spread?
100 g contains 48 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26. März 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8683417000102. License: ODbL 1.0 (Open Food Facts). Source record dated 26. März 2026. Imported 7. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.