Hazelnut praline marzipan

Packaged product Süßigkeiten und Desserts Choceur

Hazelnut praline marzipan contains 500 kcal per 100 g. A Serving, 100.0 g (100 g) provides about 500 kcal.

Roughly 49 % of its calories come from fat, with 45 % from carbohydrates and 6 % from protein (estimated with general energy factors).

That is close to the median for Süßigkeiten und Desserts on FoodFactly (467 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

500kcal per 100 g
7,2 gprotein
55 gcarbohydrates
27 gfat
500kcal in Serving, 100.0 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 500 kcal
Total fat L 27 g 35 %
Saturated fat L 7,6 g 38 %
Sodium L 15,7 mg 0,7 %
Total carbohydrates L 55 g 20 %
Dietary fiber L 4,3 g 15 %
Total sugars L 54 g
Added sugars L 50 g 100 %
Protein L 7,2 g 14 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 45 %Fat: 49 %500kcal / 100 g
  • Protein 6 %
  • Carbohydrates 45 %
  • Fat 49 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7,2 gbelow the median for Süßigkeiten und Desserts (median 8,6 g)
  • Fiber4,3 gabove the median for Süßigkeiten und Desserts (median 4 g)
  • Sugars54 gabove the median for Süßigkeiten und Desserts (median 48 g)
  • Fat27 gabove the median for Süßigkeiten und Desserts (median 24 g)
  • Saturated fat7,6 gin the top quarter of Süßigkeiten und Desserts (median 4,4 g)
  • Sodium15,7 mgabove the median for Süßigkeiten und Desserts (median 4 mg)
  • Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Choceur
Barcode
4061463746085
Label serving
100.0 g
Category
Marzipan
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sugar, Ground Almonds (20%), Hazelnut Paste (9%), Cocoa Butter* Cocoa Mass*, Whole Milk Powder, Emulsifier: Lecithins (Soya): Humectant: Invertase. Milk Chocolate Contains: Cocoa Solids 30% Minimum, Milk Solids 18% Minimum. Dark Chocolate Contains: Cocoa Solids 50% Minimum.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: ZuckerMandelHaselnussMilch

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Hazelnut praline marzipan?

100 g of Hazelnut praline marzipan has 500 kcal. Serving, 100.0 g (100 g): about 500 kcal.

How much protein is in Hazelnut praline marzipan?

Hazelnut praline marzipan contains 7,2 g of protein per 100 g (14 % of the 50 g Daily Value), or 7,2 g in Serving, 100.0 g (100 g). About 6 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is below the median (median 8,6 g).

How many carbs are in Hazelnut praline marzipan?

Hazelnut praline marzipan has 55 g of total carbohydrates per 100 g, including 4,3 g of fiber and 54 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Hazelnut praline marzipan?

Hazelnut praline marzipan contains 27 g of fat per 100 g, of which 7,6 g is saturated (38 % of the Daily Value).

How much sodium is in Hazelnut praline marzipan?

100 g contains 15,7 mg of sodium, 0,7 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26. März 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4061463746085. License: ODbL 1.0 (Open Food Facts). Source record dated 26. März 2026. Imported 8. November 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.