Hazelnut Butter
Packaged product Milch und Eier Vor
Hazelnut Butter contains 679 kcal per 100 g. A Serving, 2 tbsp, 28 g (28 g) provides about 190 kcal.
Roughly 81 % of its calories come from fat, with 11 % from carbohydrates and 8 % from protein (estimated with general energy factors).
That is more energy than the typical item in Milch und Eier on FoodFactly, where the median is 248 kcal per 100 g across 42.808 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 679 kcal | |
| Total fat L | 60,7 g | 78 % |
| Saturated fat L | 3,6 g | 18 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 0 mg | 0 % |
| Total carbohydrates L | 17,9 g | 7 % |
| Dietary fiber L | 10,7 g | 38 % |
| Total sugars L | 3,6 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 14,3 g | 29 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8 %
- Carbohydrates 11 %
- Fat 81 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein14,3 gabove the median for Milch und Eier (median 8 g)
- Fiber10,7 gin the top quarter of Milch und Eier (median 0,59 g)
- Sugars3,6 gbelow the median for Milch und Eier (median 3,8 g)
- Fat60,7 gin the top quarter of Milch und Eier (median 10,2 g)
- Saturated fat3,6 gbelow the median for Milch und Eier (median 4,3 g)
- Sodium0 mgin the lowest quarter of Milch und Eier (median 236 mg)
- Protein per 100 kcal2,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Vor
- Barcode
- 0750783217835
- Label serving
- 2 tbsp (28 g)
- Category
- Milch und Eier
Ingredients
Ingredients not reported.
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Brazil Nut Butter Dastony | 679 | 14,3 g | 14,3 g | 67,9 g |
| GARLIC & HERB BUTTER BUTTER STICK KERRYgold 900 BU Kerrygold | 679 | 0,8 g | 1,5 g | 73 g |
| Lemon And Peppercorn Butter Isigny ste Mere | 679 | 0 g | 7,1 g | 71,4 g |
| Unsalted Butter Lurpak | 679 | 0,5 g | 0,6 g | 75 g |
| Pecan & Cashew Butter Living Nuts | 679 | 14,3 g | 14,3 g | 67,9 g |
| Hazelnut butter Turtle | 679 | 14,7 g | 24,4 g | 57,8 g |
| Garlic And Herbs Butter Isigny Ste Mère | 679 | 0 g | 3,6 g | 75 g |
| Butter Smørbar | 679 | 0,5 g | 0,6 g | 75 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Hazelnut Butter?
100 g of Hazelnut Butter has 679 kcal. Serving, 2 tbsp, 28 g (28 g): about 190 kcal.
Is Hazelnut Butter high in protein?
Hazelnut Butter contains 14,3 g of protein per 100 g (29 % of the 50 g Daily Value), or 4 g in Serving, 2 tbsp, 28 g (28 g). About 8 % of its calories come from protein. Compared with other Milch und Eier, that is above the median (median 8 g).
How many carbs are in Hazelnut Butter?
Hazelnut Butter has 17,9 g of total carbohydrates per 100 g, including 10,7 g of fiber and 3,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Hazelnut Butter?
Hazelnut Butter contains 60,7 g of fat per 100 g, of which 3,6 g is saturated (18 % of the Daily Value).
How much sodium is in Hazelnut Butter?
100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 3. März 2025. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0750783217835. License: ODbL 1.0 (Open Food Facts). Source record dated 3. März 2025. Imported 6. November 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.