Hazelnootpasta

Packaged product Süßigkeiten und Desserts Terra

Hazelnootpasta contains 555 kcal per 100 g. A Serving, 15.0 g (15 g) provides about 83 kcal.

Roughly 57 % of its calories come from fat, with 40 % from carbohydrates and 3 % from protein (estimated with general energy factors).

That is close to the median for Süßigkeiten und Desserts on FoodFactly (546 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Hazelnootpasta by Terra, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
555kcal per 100 g
3,6 gprotein
55 gcarbohydrates
35 gfat
83kcal in Serving, 15.0 g (15 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 555 kcal
Total fat L 35 g 45 %
Saturated fat L 5 g 25 %
Sodium L 0 mg 0 %
Total carbohydrates L 55 g 20 %
Dietary fiber L 3 g 11 %
Total sugars L 48 g
Added sugars L 39,8 g 80 %
Protein L 3,6 g 7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3 %Carbohydrates: 40 %Fat: 57 %555kcal / 100 g
  • Protein 3 %
  • Carbohydrates 40 %
  • Fat 57 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3,6 gin the lowest quarter of Süßigkeiten und Desserts (median 6,3 g)
  • Fiber3 gbelow the median for Süßigkeiten und Desserts (median 3,6 g)
  • Sugars48 gbelow the median for Süßigkeiten und Desserts (median 51 g)
  • Fat35 gabove the median for Süßigkeiten und Desserts (median 33,3 g)
  • Saturated fat5 gin the lowest quarter of Süßigkeiten und Desserts (median 6,9 g)
  • Sodium0 mgin the lowest quarter of Süßigkeiten und Desserts (median 40 mg)
  • Protein per 100 kcal0,65 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Terra
Barcode
8718907832441
Label serving
15.0 g
Category
Brotaufstriche aus Kakao und Haselnüssen
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

sugar, vegetable oil (turnip, sunflower), 13% hazelnut, 7,5% skimmed cocoa powder, maltodextrin, cocoa butter, emulsifier (e322), natural vanilla flavouring

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: ZuckerHaselnussKakaobutterSonnenblumenöl

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Hazelnootpasta?

100 g of Hazelnootpasta has 555 kcal. Serving, 15.0 g (15 g): about 83 kcal.

How much protein is in Hazelnootpasta?

Hazelnootpasta contains 3,6 g of protein per 100 g (7 % of the 50 g Daily Value), or 0,54 g in Serving, 15.0 g (15 g). About 3 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is in the lowest quarter (median 6,3 g).

How many carbs are in Hazelnootpasta?

Hazelnootpasta has 55 g of total carbohydrates per 100 g, including 3 g of fiber and 48 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Hazelnootpasta?

Hazelnootpasta contains 35 g of fat per 100 g, of which 5 g is saturated (25 % of the Daily Value).

How much sodium is in Hazelnootpasta?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 31. März 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8718907832441. License: ODbL 1.0 (Open Food Facts). Source record dated 31. März 2026. Imported 8. November 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.