Hannibal sauce
Packaged product Suppen und Saucen Lambert
Hannibal sauce contains 508 kcal per 100 g.
Roughly 91 % of its calories come from fat, with 8 % from carbohydrates and 1 % from protein (estimated with general energy factors).
That is close to the median for Suppen und Saucen on FoodFactly (524 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 508 kcal | |
| Total fat L | 51,3 g | 66 % |
| Saturated fat L | 4,2 g | 21 % |
| Sodium L | 600 mg | 26 % |
| Total carbohydrates L | 9,9 g | 4 % |
| Dietary fiber L | 0,8 g | 3 % |
| Total sugars L | 7,6 g | |
| Protein L | 1,4 g | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 1 %
- Carbohydrates 8 %
- Fat 91 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Fiber0,8 gbelow the median for Suppen und Saucen (median 1 g)
- Sugars7,6 gin the lowest quarter of Suppen und Saucen (median 11,9 g)
- Fat51,3 gin the top quarter of Suppen und Saucen (median 50 g)
- Saturated fat4,2 gin the top quarter of Suppen und Saucen (median 3,8 g)
- Sodium600 mgabove the median for Suppen und Saucen (median 522 mg)
- Protein per 100 kcal0,28 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Lambert
- Barcode
- 5420058031309
- Category
- sauce-hannibal
- Nutri-Score
- E as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sauce Hannibal Fermette | 513 | 1,5 g | 12 g | 50 g |
| Sauce Hannibal GRILL Saint Christophe | 495 | 2,1 g | 18 g | 46 g |
| Sauce hannibal La Sublime | 524 | 2,1 g | 14,7 g | 50,8 g |
| Sauce hannibal Regalo | 524 | 2,1 g | 15 g | 51 g |
| Sauce Hannibal Colona Tube Colona | 524 | 2,1 g | 14,7 g | 50,8 g |
| Sauce Hannibal Grill Saint Christophe | 492 | 2 g | 17,8 g | 45,7 g |
| Sauce Hannibal Boni | 525 | 0,9 g | 15 g | 51 g |
| Sauce Hannibal Altesse | 525 | 0,91 g | 14,6 g | 51,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Hannibal sauce?
100 g of Hannibal sauce has 508 kcal.
How much protein is in Hannibal sauce?
Hannibal sauce contains 1,4 g of protein per 100 g (3 % of the 50 g Daily Value). About 1 % of its calories come from protein.
How many carbs are in Hannibal sauce?
Hannibal sauce has 9,9 g of total carbohydrates per 100 g, including 0,8 g of fiber and 7,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Hannibal sauce?
Hannibal sauce contains 51,3 g of fat per 100 g, of which 4,2 g is saturated (21 % of the Daily Value).
How much sodium is in Hannibal sauce?
100 g contains 600 mg of sodium, 26 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26. März 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5420058031309. License: ODbL 1.0 (Open Food Facts). Source record dated 26. März 2026. Imported 8. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.