Hähnchen-Knusperbrust „Knoblauch“

Packaged product Geflügel Lidl

Hähnchen-Knusperbrust „Knoblauch“ contains 176 kcal per 100 g.

Roughly 54 % of its calories come from fat, with 46 % from protein and 0 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in Geflügel on FoodFactly, where the median is 109 kcal per 100 g across 2.926 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Hähnchen-Knusperbrust „Knoblauch“ by Lidl, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
176kcal per 100 g
20,1 gprotein
0 gcarbohydrates
10,6 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 176 kcal
Total fat L 10,6 g 14 %
Saturated fat L 3,9 g 20 %
Sodium L 396 mg 17 %
Total carbohydrates L 0 g 0 %
Dietary fiber not reported
Total sugars L 0 g
Protein L 20,1 g 40 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 46 %Fat: 54 %176kcal / 100 g
  • Protein 46 %
  • Fat 54 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein20,1 gin the lowest quarter of Geflügel (median 23 g)
  • Fat10,6 gin the top quarter of Geflügel (median 1,8 g)
  • Saturated fat3,9 gin the top quarter of Geflügel (median 0,5 g)
  • Sodium396 mgabove the median for Geflügel (median 80 mg)
  • Protein per 100 kcal11,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Lidl
Barcode
20342357
Category
Hähnchenbrüste
Nutri-Score
B as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

92 % Hähnchenbrust mit Haut und Knochen*, 3% Knoblauchcreme-Topping [39% Butter, pflanzliche Fette (Shea, Kokos), Rapsöl, Zwiebeln, 6% Knoblauch, Speisesalz, Zitronensaft, Gerstenmalzextrakt, Pfeffer], Rapsöl, pflanzliche Fette (Raps, Ölpalme, in veränderlichen Gewichtsanteilen), Speisesalz, Gewürze, Paprika-Gewürzextrakt, *QS-Ware,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Raps (Rübsenöl)SalzButterZwiebelnKnoblauchPalmöl

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Hähnchen-Knusperbrust „Knoblauch“?

100 g of Hähnchen-Knusperbrust „Knoblauch“ has 176 kcal.

Is Hähnchen-Knusperbrust „Knoblauch“ high in protein?

Hähnchen-Knusperbrust „Knoblauch“ contains 20,1 g of protein per 100 g (40 % of the 50 g Daily Value). About 46 % of its calories come from protein. Compared with other Geflügel, that is in the lowest quarter (median 23 g).

How many carbs are in Hähnchen-Knusperbrust „Knoblauch“?

Hähnchen-Knusperbrust „Knoblauch“ has 0 g of total carbohydrates per 100 g, including 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Hähnchen-Knusperbrust „Knoblauch“?

Hähnchen-Knusperbrust „Knoblauch“ contains 10,6 g of fat per 100 g, of which 3,9 g is saturated (20 % of the Daily Value).

How much sodium is in Hähnchen-Knusperbrust „Knoblauch“?

100 g contains 396 mg of sodium, 17 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 30. Juni 2023. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 20342357. License: ODbL 1.0 (Open Food Facts). Source record dated 30. Juni 2023. Imported 7. November 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.