Gravy granules
Packaged product Suppen und Saucen Tesco
Gravy granules contains 33 kcal per 100 g.
Roughly 60 % of its calories come from fat, with 39 % from carbohydrates and 1 % from protein (estimated with general energy factors).
That is less energy than the typical item in Suppen und Saucen on FoodFactly, where the median is 139 kcal per 100 g across 191 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 33 kcal | |
| Total fat L | 2,2 g | 3 % |
| Saturated fat L | 1,2 g | 6 % |
| Sodium L | 324 mg | 14 % |
| Total carbohydrates L | 3,2 g | 1 % |
| Dietary fiber L | 0,1 g | 0,4 % |
| Total sugars L | 0,1 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 0,1 g | 0,2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 1 %
- Carbohydrates 39 %
- Fat 60 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0,1 gin the lowest quarter of Suppen und Saucen (median 3,2 g)
- Fiber0,1 gin the lowest quarter of Suppen und Saucen (median 0,5 g)
- Sugars0,1 gin the lowest quarter of Suppen und Saucen (median 1,7 g)
- Fat2,2 gbelow the median for Suppen und Saucen (median 3,1 g)
- Saturated fat1,2 gabove the median for Suppen und Saucen (median 1,1 g)
- Sodium324 mgin the lowest quarter of Suppen und Saucen (median 572 mg)
- Protein per 100 kcal0,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Tesco
- Barcode
- 5057545744314
- Quantity
- 200
- Category
- Dehydrierte Soßen
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
ingredients potato starch, palm oil, salt, wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), colour (plain caramel), flavourings (contain soya, wheat), barley malt extract, onion powder, emulsifier (soya lecithins). ding
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: PalmölSalzWeizenmehlZwiebeln
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Gravy granules for chicken Morrisons | 33 | 0 g | 3,3 g | 2,1 g |
| Beef Gravy Specially Selected | 33 | 0,3 g | 3 g | 2,2 g |
| Free From gravy granules for chicken Tesco | 33 | 0 g | 3,3 g | 2,1 g |
| Gravy granules for beef Morrisons | 32 | 0,2 g | 3 g | 2,1 g |
| Gravy Granules Co-op Cook's Kitchen | 32 | 0,5 g | 3,1 g | 2,1 g |
| Beef Gravy Granules ASDA EXTRA SPECIAL | 32 | 0,5 g | 3 g | 2,1 g |
| Sauce liée pour rôti Aha! | 32 | 1 g | 8 g | 0,5 g |
| Chicken gravy granulles Morrisons | 32 | 0,2 g | 3,1 g | 2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Gravy granules?
100 g of Gravy granules has 33 kcal.
How much protein is in Gravy granules?
Gravy granules contains 0,1 g of protein per 100 g (0,2 % of the 50 g Daily Value). About 1 % of its calories come from protein. Compared with other Suppen und Saucen, that is in the lowest quarter (median 3,2 g).
How many carbs are in Gravy granules?
Gravy granules has 3,2 g of total carbohydrates per 100 g, including 0,1 g of fiber and 0,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Gravy granules?
Gravy granules contains 2,2 g of fat per 100 g, of which 1,2 g is saturated (6 % of the Daily Value).
How much sodium is in Gravy granules?
100 g contains 324 mg of sodium, 14 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 19. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5057545744314. License: ODbL 1.0 (Open Food Facts). Source record dated 19. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.