Graved Sauce
Packaged product Suppen und Saucen Friedrichs
Graved Sauce contains 235 kcal per 100 g. A Serving, 90 g (90 g) provides about 212 kcal.
Roughly 91 % of its calories come from carbohydrates, with 5 % from protein and 4 % from fat (estimated with general energy factors).
That is more energy than the typical item in Suppen und Saucen on FoodFactly, where the median is 145 kcal per 100 g across 29.897 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 235 kcal | |
| Total fat L | 1 g | 1 % |
| Saturated fat L | 0 g | 0 % |
| Sodium L | 360 mg | 16 % |
| Total carbohydrates L | 52 g | 19 % |
| Dietary fiber | not reported | |
| Total sugars L | 40 g | |
| Added sugars L | 55,6 g | 111 % |
| Protein L | 2,6 g | 5 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 91 %
- Fat 4 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2,6 gabove the median for Suppen und Saucen (median 1,3 g)
- Sugars40 gin the top quarter of Suppen und Saucen (median 4 g)
- Fat1 gbelow the median for Suppen und Saucen (median 4,2 g)
- Saturated fat0 gin the lowest quarter of Suppen und Saucen (median 0,5 g)
- Sodium360 mgin the lowest quarter of Suppen und Saucen (median 613 mg)
- Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Friedrichs
- Barcode
- 40636054
- Quantity
- 90 ml
- Label serving
- 90 g
- Category
- lebensmittel
- Packaging
- Glass
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Zucker, Senf, Wasser, Brandweinessig, Weizenmehl, Senfmehl, Gewürze, Jodsalz, Dill
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: ZuckerWeizenmehlSalz
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Wos-Wit, Bacon Dressing Grouse Hunt Farms Inc. | 235 | 5,9 g | 17,6 g | 17,6 g |
| Wos-Wit, Bacon Dressing Grouse Hunt Farms Inc | 235 | 5,9 g | 17,6 g | 17,6 g |
| Sauce béarnaise Knorr ® Knorr | 235 | 1,1 g | 6 g | 23 g |
| Bumbu & Sambal, Indonesian Spicy Seasoning Nesia Group Llc | 235 | 0 g | 11,8 g | 17,6 g |
| Dúo caldo para salsa de tomate Gallina Blanca | 235 | 11 g | 25 g | 10 g |
| Satay sauce Waitrose | 235 | 7,7 g | 11,1 g | 17,2 g |
| Pesto Rosso Italiamo | 235 | 4 g | 12 g | 19 g |
| Hummus with caramelized garlic Ribella | 235 | 5,8 g | 8,8 g | 18,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Graved Sauce?
100 g of Graved Sauce has 235 kcal. Serving, 90 g (90 g): about 212 kcal.
How much protein is in Graved Sauce?
Graved Sauce contains 2,6 g of protein per 100 g (5 % of the 50 g Daily Value), or 2,3 g in Serving, 90 g (90 g). About 5 % of its calories come from protein. Compared with other Suppen und Saucen, that is above the median (median 1,3 g).
How many carbs are in Graved Sauce?
Graved Sauce has 52 g of total carbohydrates per 100 g, including 40 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Graved Sauce?
Graved Sauce contains 1 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Graved Sauce?
100 g contains 360 mg of sodium, 16 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 40636054. License: ODbL 1.0 (Open Food Facts). Source record dated 26. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.