Gran Biraghi
Packaged product Milch und Eier Biraghi
Gran Biraghi contains 418 kcal per 100 g.
Roughly 65 % of its calories come from fat, with 35 % from protein and 0 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in Milch und Eier on FoodFactly, where the median is 339 kcal per 100 g across 160 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 418 kcal | |
| Total fat L | 30 g | 38 % |
| Saturated fat L | 21 g | 105 % |
| Sodium L | 720 mg | 31 % |
| Total carbohydrates L | 0 g | 0 % |
| Dietary fiber | not reported | |
| Total sugars L | 0 g | |
| Protein L | 37 g | 74 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 35 %
- Fat 65 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein37 gin the top quarter of Milch und Eier (median 22 g)
- Sugars0 gin the lowest quarter of Milch und Eier (median 0,3 g)
- Fat30 gin the top quarter of Milch und Eier (median 25,5 g)
- Saturated fat21 gin the top quarter of Milch und Eier (median 17,8 g)
- Sodium720 mgin the top quarter of Milch und Eier (median 520 mg)
- Protein per 100 kcal8,9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Biraghi
- Barcode
- 8002004259332
- Quantity
- 200g
- Category
- Italienischer Käse
- Nutri-Score
- D as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cubotti di toma Longo | 418 | 18 g | 1 g | 38 g |
| Gran Biraghi Italian cheese imp Biraghi | 418 | 37 g | 0 g | 30 g |
| Italian hard cheese Biraghini | 418 | 37 g | 0 g | 30 g |
| Quattrocento Granarolo | 407 | 32 g | 0 g | 31 g |
| Quattrocento Granarolo | 407 | 32 g | 0 g | 31 g |
| Pétale de parmesan Granarolo | 407 | 32 g | 0 g | 31 g |
| Pecorino Romano PDO M&S Food | 406 | 25 g | 0 g | 34 g |
| Rotweinkäse Gereift in Barolo Der Käsewelt | 406 | 25 g | 2 g | 33 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Gran Biraghi?
100 g of Gran Biraghi has 418 kcal.
Is Gran Biraghi high in protein?
Gran Biraghi contains 37 g of protein per 100 g (74 % of the 50 g Daily Value). About 35 % of its calories come from protein. Compared with other Milch und Eier, that is among the highest quarter (median 22 g).
How many carbs are in Gran Biraghi?
Gran Biraghi has 0 g of total carbohydrates per 100 g, including 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Gran Biraghi?
Gran Biraghi contains 30 g of fat per 100 g, of which 21 g is saturated (105 % of the Daily Value).
How much sodium is in Gran Biraghi?
100 g contains 720 mg of sodium, 31 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 20. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8002004259332. License: ODbL 1.0 (Open Food Facts). Source record dated 20. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.