Gianduiotti

Packaged product Süßigkeiten und Desserts Eurospin

Gianduiotti contains 555 kcal per 100 g.

Roughly 58 % of its calories come from fat, with 38 % from carbohydrates and 4 % from protein (estimated with general energy factors).

That is close to the median for Süßigkeiten und Desserts on FoodFactly (568 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Gianduiotti by Eurospin, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
555kcal per 100 g
5,9 gprotein
52 gcarbohydrates
35 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 555 kcal
Total fat L 35 g 45 %
Saturated fat L 15 g 75 %
Sodium L 400 mg 17 %
Total carbohydrates L 52 g 19 %
Dietary fiber L 4,4 g 16 %
Total sugars L 50 g
Added sugars L 0,39 g 0,8 %
Protein L 5,9 g 12 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 38 %Fat: 58 %555kcal / 100 g
  • Protein 4 %
  • Carbohydrates 38 %
  • Fat 58 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5,9 gbelow the median for Süßigkeiten und Desserts (median 7 g)
  • Fiber4,4 gabove the median for Süßigkeiten und Desserts (median 4,4 g)
  • Sugars50 gabove the median for Süßigkeiten und Desserts (median 45,4 g)
  • Fat35 gbelow the median for Süßigkeiten und Desserts (median 37,6 g)
  • Sodium400 mgin the top quarter of Süßigkeiten und Desserts (median 36 mg)
  • Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Eurospin
Barcode
8017596014351
Category
Gianduiotti
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

aghmel ir-referenzi fejn tniżżel dolciando stgħu jghi gianduiottl bena? ✓ bena fil-b las għalih rivi l-arki il-faċċate dolciando a brand of eurospin deale bi sweets, dolciando offers you a selection of chocolate bars, pralines and chocolates for sweet moments of pleasure, gianduiotti-chocolate pralines with gianduja hazelnuts, enter fuq xacao, whole milk powder, emulsifiers: lecithins (soy), ingredients: sugar, hazelnuts (22%), cocoa mass, butter, cocoa: 27% min, may contain traces of other fruit a matul is-sn shell and cereals containing gluten, 'certified rainforest alliance, ta restavervare in a dry place, away from heat sources, u l-importralineji iz lešnikove čokolade gianduja, estavine: sladkor, lesn (22%), kakavova masa', ovo maslo, polnomastno ko v prahu, emulgatorji: ecitini (soja), flavouring, kakavov 27% najmanj, lahko vsebuje sledi drugih osckov in žit, ki vsebujejo gluten, 'rainforest alliance certificiran, hraniti na hladnem in suhem mestu, ščiteno pred viri toplote, slika je simbolna, wine čokolada od gianduje lješnjaka, bike: šećer, lješnjaci (22%), kakaova pasta, kakaov unomasno mlijeko u prahu, emulyatori: lecitini (suja), aroma, kakaovi dijelovi: 27% min, može sadržavati tragove ostalog asastog voća i žitarica koje sadrže gluten, 'certificirano rainforest alliance, hladnom i suhom mjestu, udaljeno od izvora topline, slika je simbolična nutritional values povprečna hranilna prosječna hranjiva energy-energy energija fats-maščo of which acids gr tega nasičene kojih zasićen carbohydrates-o ugljikohydrates of which sugars sladkorji-od fibres-prehrans vlakna proteins-beljako salt-sol-sol *ar,assun (8400 kj/20 *number *pv, prip (8400 kj / *stevilo pu,pr (8400 kj/ broj ob pa v pl verifi euro spin,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: HaselnussZucker

Similar products

FoodCaloriesProteinCarbsFat
Gianduiotti Eurospin 555 5,9 g 52 g 35 g
Gianduiotti classici Crai 558 7,2 g 49 g 37 g
Gianduia 1865 Caffarel 560 8 g 51 g 34 g
Gianduia 1865 Caffarel 560 8 g 51 g 34 g
Gianduiotti classici Sapori Artigianali 560 6,4 g 50,6 g 36 g
Gianduia 1865 Caffarel 560 8 g 51 g 34 g
Gianduiotto Zaini 560 5,4 g 52,2 g 35,5 g
Gianduia 1865 Caffarel 560 8 g 51 g 34 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Gianduiotti?

100 g of Gianduiotti has 555 kcal.

How much protein is in Gianduiotti?

Gianduiotti contains 5,9 g of protein per 100 g (12 % of the 50 g Daily Value). About 4 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is below the median (median 7 g).

How many carbs are in Gianduiotti?

Gianduiotti has 52 g of total carbohydrates per 100 g, including 4,4 g of fiber and 50 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Gianduiotti?

Gianduiotti contains 35 g of fat per 100 g, of which 15 g is saturated (75 % of the Daily Value).

How much sodium is in Gianduiotti?

100 g contains 400 mg of sodium, 17 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 30. März 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8017596014351. License: ODbL 1.0 (Open Food Facts). Source record dated 30. März 2026. Imported 7. November 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.