Gianduiotti classici

Packaged product Süßigkeiten und Desserts ICAM

Gianduiotti classici contains 588 kcal per 100 g.

Roughly 62 % of its calories come from fat, with 33 % from carbohydrates and 4 % from protein (estimated with general energy factors).

That is more energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 400 kcal per 100 g across 291 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Gianduiotti classici by ICAM, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
588kcal per 100 g
6,5 gprotein
48 gcarbohydrates
40 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 588 kcal
Total fat L 40 g 51 %
Saturated fat L 14 g 70 %
Sodium L 0 mg 0 %
Total carbohydrates L 48 g 17 %
Dietary fiber L 4,8 g 17 %
Total sugars L 44 g
Protein L 6,5 g 13 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 33 %Fat: 62 %588kcal / 100 g
  • Protein 4 %
  • Carbohydrates 33 %
  • Fat 62 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6,5 gin the top quarter of Süßigkeiten und Desserts (median 4,4 g)
  • Fiber4,8 gin the top quarter of Süßigkeiten und Desserts (median 2,4 g)
  • Sugars44 gbelow the median for Süßigkeiten und Desserts (median 59,5 g)
  • Fat40 gin the top quarter of Süßigkeiten und Desserts (median 9,2 g)
  • Saturated fat14 gabove the median for Süßigkeiten und Desserts (median 13,9 g)
  • Sodium0 mgin the lowest quarter of Süßigkeiten und Desserts (median 45 mg)
  • Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
ICAM
Barcode
8006070077111
Category
Lizenzierte Produkte
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Scatola le praline dolce vita ICAM 589 8,9 g 42,8 g 41,4 g
Le praline ICAM 589 8,9 g 42,8 g 41,4 g
Gianduia con nocciole intere bio single origin uganda ICAM 591 8,2 g 45 g 41 g
Cioccolato fondente con nocciole intere e caramello ICAM 585 8,5 g 40,8 g 42,1 g
Cioccolato fondente con pistacchi interi salati ICAM 594 9,6 g 40,5 g 42,1 g
Fondente 74% con granella di cacao ICAM 598 9,4 g 31 g 45 g
Cioccolato bianco e granella di pistacchio salata ICAM 598 10,1 g 42 g 43 g
Dark chocolate with mango and passion fruit ICAM 575 6,9 g 43 g 40 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Gianduiotti classici?

100 g of Gianduiotti classici has 588 kcal.

How much protein is in Gianduiotti classici?

Gianduiotti classici contains 6,5 g of protein per 100 g (13 % of the 50 g Daily Value). About 4 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is among the highest quarter (median 4,4 g).

How many carbs are in Gianduiotti classici?

Gianduiotti classici has 48 g of total carbohydrates per 100 g, including 4,8 g of fiber and 44 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Gianduiotti classici?

Gianduiotti classici contains 40 g of fat per 100 g, of which 14 g is saturated (70 % of the Daily Value).

How much sodium is in Gianduiotti classici?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 30. März 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8006070077111. License: ODbL 1.0 (Open Food Facts). Source record dated 30. März 2026. Imported 7. November 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.