Ghiacciolo

Packaged product Süßigkeiten und Desserts Sigel

Ghiacciolo contains 92 kcal per 100 g.

Roughly 100 % of its calories come from carbohydrates, with 0,2 % from protein and 0 % from fat (estimated with general energy factors).

That is less energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 215 kcal per 100 g across 5.045 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Ghiacciolo by Sigel, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
92kcal per 100 g
0,04 gprotein
23 gcarbohydrates
0 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 92 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Sodium L 0 mg 0 %
Total carbohydrates L 23 g 8 %
Dietary fiber not reported
Total sugars L 22,7 g
Protein L 0,04 g 0,1 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 0,2 %Carbohydrates: 100 %92kcal / 100 g
  • Protein 0,2 %
  • Carbohydrates 100 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0,04 gin the lowest quarter of Süßigkeiten und Desserts (median 3,2 g)
  • Sugars22,7 gabove the median for Süßigkeiten und Desserts (median 21,7 g)
  • Fat0 gin the lowest quarter of Süßigkeiten und Desserts (median 10,3 g)
  • Saturated fat0 gin the lowest quarter of Süßigkeiten und Desserts (median 6,4 g)
  • Sodium0 mgin the lowest quarter of Süßigkeiten und Desserts (median 68 mg)
  • Protein per 100 kcal0,043 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Sigel
Barcode
8007437300002
Category
Gefrorene Desserts
Nutri-Score
C as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Ghiacciolo?

100 g of Ghiacciolo has 92 kcal.

How much protein is in Ghiacciolo?

Ghiacciolo contains 0,04 g of protein per 100 g (0,1 % of the 50 g Daily Value). About 0,2 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is in the lowest quarter (median 3,2 g).

How many carbs are in Ghiacciolo?

Ghiacciolo has 23 g of total carbohydrates per 100 g, including 22,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Ghiacciolo?

Ghiacciolo contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Ghiacciolo?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 30. März 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8007437300002. License: ODbL 1.0 (Open Food Facts). Source record dated 30. März 2026. Imported 8. November 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.