Gelato

Packaged product Süßigkeiten und Desserts Martinucci

Gelato contains 148 kcal per 100 g.

Roughly 68 % of its calories come from carbohydrates, with 30 % from fat and 2 % from protein (estimated with general energy factors).

That is less energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 368 kcal per 100 g across 7.251 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Gelato by Martinucci, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
148kcal per 100 g
0,9 gprotein
25,1 gcarbohydrates
4,9 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 148 kcal
Total fat L 4,9 g 6 %
Saturated fat L 4,3 g 22 %
Sodium L 0 mg 0 %
Total carbohydrates L 25,1 g 9 %
Dietary fiber not reported
Total sugars L 21,8 g
Added sugars L 0 g 0 %
Protein L 0,9 g 2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 2 %Carbohydrates: 68 %Fat: 30 %148kcal / 100 g
  • Protein 2 %
  • Carbohydrates 68 %
  • Fat 30 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0,9 gbelow the median for Süßigkeiten und Desserts (median 1 g)
  • Sugars21,8 gin the lowest quarter of Süßigkeiten und Desserts (median 61 g)
  • Fat4,9 gin the top quarter of Süßigkeiten und Desserts (median 0,5 g)
  • Saturated fat4,3 gin the top quarter of Süßigkeiten und Desserts (median 0,1 g)
  • Sodium0 mgin the lowest quarter of Süßigkeiten und Desserts (median 35 mg)
  • Protein per 100 kcal0,61 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Martinucci
Barcode
8032595163688
Quantity
500 g
Category
Süßigkeiten
Nutri-Score
D as computed by Open Food Facts

Ingredients

DICHIARAZIONE NUTRIZIONALE Valori medi per 100 g 633 kJ Energia 150 kcal Grassi 5,0 g di cui acidi grassi saturi 4,5 g Carboidrati 25,4 g di cui zuccheri 22,1 g Fibre 0,2 g Proteine 0,7 g Sale 0,01 g

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Smart Sweets Double 'D' 147 0 g 12,3 g 0 g
Sour Bears Double 'D' Smart Sweets 147 0,29 g 7,1 g 0,29 g
Pastilles de reglisse à l'anis Terra Sana 152 20 g 29 g 0 g
Liquirizia all'anice Leone 152 12 g 26 g 0 g
Gelato gusto di limone Martinucci 144 0,8 g 25,6 g 4,2 g
skittles crazy sours Skittles 144 0 g 32 g 1,5 g
Eier hart REWE Beste Wahl 153 13 g 0,6 g 11 g
Fire pomp spray Kidsmania 143 0 g 36 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Gelato?

100 g of Gelato has 148 kcal.

How much protein is in Gelato?

Gelato contains 0,9 g of protein per 100 g (2 % of the 50 g Daily Value). About 2 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is below the median (median 1 g).

How many carbs are in Gelato?

Gelato has 25,1 g of total carbohydrates per 100 g, including 21,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Gelato?

Gelato contains 4,9 g of fat per 100 g, of which 4,3 g is saturated (22 % of the Daily Value).

How much sodium is in Gelato?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27. Juni 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8032595163688. License: ODbL 1.0 (Open Food Facts). Source record dated 27. Juni 2026. Imported 7. November 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.