Geflügel Würstchen
Packaged product Geflügel Böklunder
Geflügel Würstchen contains 206 kcal per 100 g. A Serving, 42 g (42 g) provides about 87 kcal.
Roughly 70 % of its calories come from fat, with 28 % from protein and 2 % from carbohydrates (estimated with general energy factors).
That is close to the median for Geflügel on FoodFactly (203 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 206 kcal | |
| Total fat L | 16 g | 21 % |
| Saturated fat L | 4 g | 20 % |
| Sodium L | 720 mg | 31 % |
| Total carbohydrates L | 1 g | 0,4 % |
| Dietary fiber | not reported | |
| Total sugars L | 1 g | |
| Added sugars L | 1 g | 2 % |
| Protein L | 14,5 g | 29 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 28 %
- Carbohydrates 2 %
- Fat 70 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein14,5 gbelow the median for Geflügel (median 15 g)
- Sugars1 gin the top quarter of Geflügel (median 0,5 g)
- Saturated fat4 gbelow the median for Geflügel (median 4,8 g)
- Protein per 100 kcal7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Böklunder
- Barcode
- 4000404121758
- Quantity
- 210g
- Label serving
- 42 g
- Category
- Geflügelwürste
- Packaging
- Metal,Glass
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
80% Geflügelfleisch (Pute, Huhn), Trinkwasser, 4% Sonnenblumenöl, jodiertes Speisesalz, (Speisesalz, Kaliumiodat), Zucker, Gewürze (enthält Sellerie), Gewürzextrakte, Dextrose, Stabilisator: Diphosphate; Antioxidationsmittel: Ascorbinsäure; Konservierungsstoff: Natriumnitrit; Schafsaitling, Buchenholzrauch. Kann Spuren von Senf, Sellerie und Milch enthalten.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SonnenblumenölSalzZucker
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| 6 Geflügel-Würstchen im Saitling, geräuchert Landbeck | 206 | 15 g | 0,1 g | 16 g |
| Saucisse de volaille fumée x3 s/atm Le gaulois | 206 | 20 g | 0,9 g | 14 g |
| Saucisse de volaille Reghalal | 206 | 20 g | 0,9 g | 14 g |
| Saucisses de volaille nature x 4 Marque Repère | 205 | 15 g | 2 g | 15 g |
| Geflügel Fleischwurst Sprehe Feinkost | 207 | 13 g | 0,5 g | 17 g |
| Geflügel Fleischwurst Farmländer | 207 | 13 g | 0,5 g | 17 g |
| Saucisse hot-dog Volaille So-si The Sosi Factory | 207 | 13,9 g | 5,4 g | 14,4 g |
| Tavuk Sosis Saucisse de volailles Hallal Center | 207 | 12,6 g | 9,8 g | 12,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Geflügel Würstchen?
100 g of Geflügel Würstchen has 206 kcal. Serving, 42 g (42 g): about 87 kcal.
Is Geflügel Würstchen high in protein?
Geflügel Würstchen contains 14,5 g of protein per 100 g (29 % of the 50 g Daily Value), or 6,1 g in Serving, 42 g (42 g). About 28 % of its calories come from protein. Compared with other Geflügel, that is below the median (median 15 g).
How many carbs are in Geflügel Würstchen?
Geflügel Würstchen has 1 g of total carbohydrates per 100 g, including 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Geflügel Würstchen?
Geflügel Würstchen contains 16 g of fat per 100 g, of which 4 g is saturated (20 % of the Daily Value).
How much sodium is in Geflügel Würstchen?
100 g contains 720 mg of sodium, 31 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26. März 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4000404121758. License: ODbL 1.0 (Open Food Facts). Source record dated 26. März 2026. Imported 7. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.