Gaufrettes Au Lait

Packaged product Süßigkeiten und Desserts Loacker

Gaufrettes Au Lait contains 529 kcal per 100 g.

Roughly 48 % of its calories come from fat, with 45 % from carbohydrates and 7 % from protein (estimated with general energy factors).

That is close to the median for Süßigkeiten und Desserts on FoodFactly (518 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Gaufrettes Au Lait by Loacker, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
529kcal per 100 g
8,7 gprotein
59 gcarbohydrates
28 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 529 kcal
Total fat L 28 g 36 %
Saturated fat L 24 g 120 %
Sodium L 164 mg 7 %
Total carbohydrates L 59 g 21 %
Dietary fiber not reported
Total sugars L 27 g
Added sugars L 8,3 g 17 %
Protein L 8,7 g 17 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 45 %Fat: 48 %529kcal / 100 g
  • Protein 7 %
  • Carbohydrates 45 %
  • Fat 48 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein8,7 gin the top quarter of Süßigkeiten und Desserts (median 5,6 g)
  • Sugars27 gin the lowest quarter of Süßigkeiten und Desserts (median 34 g)
  • Fat28 gabove the median for Süßigkeiten und Desserts (median 27 g)
  • Saturated fat24 gin the top quarter of Süßigkeiten und Desserts (median 18 g)
  • Sodium164 mgin the top quarter of Süßigkeiten und Desserts (median 116 mg)
  • Protein per 100 kcal1,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Loacker
Barcode
8000380007271
Quantity
175 gr
Category
Gefüllte Wafer
Packaging
en:paquet
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Gaufrettes croustillantes fourrées à la crème au lait (75% de crème). Ingrédien wile de coprah, farine de froment, sirop de glucose, lactosérum en poudre (lait), dextrose, l, en poudre 7% dans la crème, sucre, farine de soja, lait entier en poudre 5% dans la crèn ?xtrait de malt d'orge, noisettes, poudres à lever (carbonate acide de sodium, diphosphate iodique), sel, émulsifiant lécithines de soja, cacao maigre, gousses de vanille Bourbon, épia Peut contenir des amandes. Produit d'Austriche. Sans colorants et sans conservateul Tenir frais et au sec.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: WeizenmehlGlucosesirupZuckerHaselnussSalzRahm

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Gaufrettes Au Lait?

100 g of Gaufrettes Au Lait has 529 kcal.

How much protein is in Gaufrettes Au Lait?

Gaufrettes Au Lait contains 8,7 g of protein per 100 g (17 % of the 50 g Daily Value). About 7 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is among the highest quarter (median 5,6 g).

How many carbs are in Gaufrettes Au Lait?

Gaufrettes Au Lait has 59 g of total carbohydrates per 100 g, including 27 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Gaufrettes Au Lait?

Gaufrettes Au Lait contains 28 g of fat per 100 g, of which 24 g is saturated (120 % of the Daily Value).

How much sodium is in Gaufrettes Au Lait?

100 g contains 164 mg of sodium, 7 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1. November 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8000380007271. License: ODbL 1.0 (Open Food Facts). Source record dated 1. November 2026. Imported 6. November 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.