Garlic Spread
Packaged product Süßigkeiten und Desserts Kroger
Garlic Spread contains 692 kcal per 100 g. A Serving, 1 tbsp, 13 g (13 g) provides about 90 kcal.
Roughly 95 % of its calories come from fat, with 5 % from carbohydrates and 0 % from protein (estimated with general energy factors).
That is more energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 367 kcal per 100 g across 86.677 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 692 kcal | |
| Total fat L | 69,2 g | 89 % |
| Saturated fat L | 69,2 g | 346 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 0 mg | 0 % |
| Total carbohydrates L | 7,7 g | 3 % |
| Dietary fiber L | 7,7 g | 27 % |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 0 g | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 5 %
- Fat 95 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0 gin the lowest quarter of Süßigkeiten und Desserts (median 5,6 g)
- Fiber7,7 gin the top quarter of Süßigkeiten und Desserts (median 2 g)
- Sugars0 gin the lowest quarter of Süßigkeiten und Desserts (median 21,6 g)
- Fat69,2 gin the top quarter of Süßigkeiten und Desserts (median 13,5 g)
- Saturated fat69,2 gin the top quarter of Süßigkeiten und Desserts (median 5,6 g)
- Sodium0 mgin the lowest quarter of Süßigkeiten und Desserts (median 180 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Kroger
- Barcode
- 0011110115553
- Quantity
- 12 oz
- Label serving
- 1 tbsp (13 g)
- Category
- Süßigkeiten und Desserts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Walnuts Halves & Pieces Fisher | 692 | 15,4 g | 15,4 g | 69,2 g |
| Garlic spread Kroger | 692 | 0 g | 7,7 g | 69,2 g |
| Californian Walnut Pieces FreshLife | 693 | 14,3 g | 3,3 g | 69,3 g |
| Nocciola Piemonte Igp Coop | 693 | 14 g | 5,8 g | 66 g |
| Spreadable Butter Lewis Road Creamery | 693 | 0 g | 0 g | 78 g |
| Wild Lavender & Macadamia Chocolate Cosmic Dealer | 691 | 5,5 g | 14,5 g | 67 g |
| Carnivore Cake Pop Keto Brick | 694 | 31,2 g | 0 g | 63,2 g |
| Nocciola Piemonte Inaudi | 694 | 16 g | 7 g | 65 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Garlic Spread?
100 g of Garlic Spread has 692 kcal. Serving, 1 tbsp, 13 g (13 g): about 90 kcal.
How much protein is in Garlic Spread?
Garlic Spread contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in Serving, 1 tbsp, 13 g (13 g). About 0 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is in the lowest quarter (median 5,6 g).
How many carbs are in Garlic Spread?
Garlic Spread has 7,7 g of total carbohydrates per 100 g, including 7,7 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Garlic Spread?
Garlic Spread contains 69,2 g of fat per 100 g, of which 69,2 g is saturated (346 % of the Daily Value).
How much sodium is in Garlic Spread?
100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1. Juni 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0011110115553. License: ODbL 1.0 (Open Food Facts). Source record dated 1. Juni 2026. Imported 6. November 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.