Galleta butter
Packaged product Süßigkeiten und Desserts Sondey
Galleta butter contains 521 kcal per 100 g. A Serving, 100.0 g (100 g) provides about 521 kcal.
Roughly 47 % of its calories come from fat, with 44 % from carbohydrates and 9 % from protein (estimated with general energy factors).
That is close to the median for Süßigkeiten und Desserts on FoodFactly (495 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 521 kcal | |
| Total fat L | 27 g | 35 % |
| Saturated fat L | 10 g | 50 % |
| Sodium L | 144 mg | 6 % |
| Total carbohydrates L | 57 g | 21 % |
| Dietary fiber L | 3 g | 11 % |
| Total sugars L | 29 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 11 g | 22 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9 %
- Carbohydrates 44 %
- Fat 47 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein11 gin the top quarter of Süßigkeiten und Desserts (median 6,2 g)
- Sugars29 gbelow the median for Süßigkeiten und Desserts (median 34 g)
- Fat27 gin the top quarter of Süßigkeiten und Desserts (median 23,6 g)
- Saturated fat10 gin the lowest quarter of Süßigkeiten und Desserts (median 13 g)
- Sodium144 mgbelow the median for Süßigkeiten und Desserts (median 172 mg)
- Protein per 100 kcal2,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Sondey
- Barcode
- 4056489794349
- Label serving
- 100.0 g
- Category
- Kekse mit Schokoladenüberzug
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Penaut cokies com cobertura de chocolate de leite. tes: fare trigo, 25% amendoim, 20% chocolate de leite (açúcar, de caceite em pó magro, pasta de cacaul, matéria gorda láctea mulsione: lecitinas de soja), açúcar, gorduras e óleos vegetais (palm el cerricada, colza, coco, girassol), dextrose, xarope de açúcar invertic ovo em pó*, sal, proteínas do leite, levedante: carbonatos de sódio; atural. *Ovos de galinhas criadas no solo. Cacau: 29,8%
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| vibes Cookies and Creme Jacobs | 521 | 4,8 g | 64 g | 27 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Galleta butter?
100 g of Galleta butter has 521 kcal. Serving, 100.0 g (100 g): about 521 kcal.
Is Galleta butter high in protein?
Galleta butter contains 11 g of protein per 100 g (22 % of the 50 g Daily Value), or 11 g in Serving, 100.0 g (100 g). About 9 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is among the highest quarter (median 6,2 g).
How many carbs are in Galleta butter?
Galleta butter has 57 g of total carbohydrates per 100 g, including 3 g of fiber and 29 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Galleta butter?
Galleta butter contains 27 g of fat per 100 g, of which 10 g is saturated (50 % of the Daily Value).
How much sodium is in Galleta butter?
100 g contains 144 mg of sodium, 6 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26. März 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4056489794349. License: ODbL 1.0 (Open Food Facts). Source record dated 26. März 2026. Imported 8. November 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.