Gain Bolic 6000, Chocolate
Packaged product Süßigkeiten und Desserts Olimp
Gain Bolic 6000, Chocolate contains 376 kcal per 100 g.
Roughly 80 % of its calories come from carbohydrates, with 16 % from protein and 4 % from fat (estimated with general energy factors).
That is close to the median for Süßigkeiten und Desserts on FoodFactly (367 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 376 kcal | |
| Total fat L | 1,8 g | 2 % |
| Saturated fat L | 1 g | 5 % |
| Sodium L | 170 mg | 7 % |
| Total carbohydrates L | 75 g | 27 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 32 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 15 g | 30 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 16 %
- Carbohydrates 80 %
- Fat 4 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein15 gin the top quarter of Süßigkeiten und Desserts (median 5,7 g)
- Fiber0 gin the lowest quarter of Süßigkeiten und Desserts (median 2 g)
- Sugars32 gabove the median for Süßigkeiten und Desserts (median 21,2 g)
- Fat1,8 gin the lowest quarter of Süßigkeiten und Desserts (median 13,3 g)
- Saturated fat1 gin the lowest quarter of Süßigkeiten und Desserts (median 5,5 g)
- Sodium170 mgbelow the median for Süßigkeiten und Desserts (median 180 mg)
- Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Olimp
- Barcode
- 5901330052828
- Category
- Süßigkeiten und Desserts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
GAIN Bouc 6000@Complément alimentaire. Mélange de poudre, concentré d'hydrates de carbone et de protéines FR OAcorants.Hydrates de carbone complexes, avec différents indmex glycnédmibqude etd dde protéines. Enrichi à la créatine monohydrate età la musculaire. glucides contribuent à la récupération d'une fonction musculaire normale (contraction) après un effort physique très intense est obtenu moyennant la consommation de glucidesUtesorceSÜffdŒesav les quatre premières heures suivant un effort physique très intense et/ ou prolongé qui occasionne une fatigue musculaire après cet Le produit est destiné aux adultes, aux athlètes amateurs et de Protéines de lactosérum (issue du lait), caséine micellaire (issue du lait), ultrafiltrated protéines d'œuf), arômes, de
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| Pancake mcendy Mcendy | 376 | 5,6 g | 52 g | 16 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Gain Bolic 6000, Chocolate?
100 g of Gain Bolic 6000, Chocolate has 376 kcal.
Is Gain Bolic 6000, Chocolate high in protein?
Gain Bolic 6000, Chocolate contains 15 g of protein per 100 g (30 % of the 50 g Daily Value). About 16 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is among the highest quarter (median 5,7 g).
How many carbs are in Gain Bolic 6000, Chocolate?
Gain Bolic 6000, Chocolate has 75 g of total carbohydrates per 100 g, including 0 g of fiber and 32 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Gain Bolic 6000, Chocolate?
Gain Bolic 6000, Chocolate contains 1,8 g of fat per 100 g, of which 1 g is saturated (5 % of the Daily Value).
How much sodium is in Gain Bolic 6000, Chocolate?
100 g contains 170 mg of sodium, 7 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5901330052828. License: ODbL 1.0 (Open Food Facts). Source record dated 25. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.