Gaidelis

Packaged product Süßigkeiten und Desserts Pergalė

Gaidelis contains 407 kcal per 100 g.

Roughly 63 % of its calories come from carbohydrates, with 29 % from fat and 8 % from protein (estimated with general energy factors).

That is less energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 464 kcal per 100 g across 14.044 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Gaidelis by Pergalė, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
407kcal per 100 g
8,1 gprotein
63 gcarbohydrates
13 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 407 kcal
Total fat L 13 g 17 %
Saturated fat L 6,4 g 32 %
Sodium L 148 mg 6 %
Total carbohydrates L 63 g 23 %
Dietary fiber L 0 g 0 %
Total sugars L 19 g
Protein L 8,1 g 16 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8 %Carbohydrates: 63 %Fat: 29 %407kcal / 100 g
  • Protein 8 %
  • Carbohydrates 63 %
  • Fat 29 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein8,1 gin the top quarter of Süßigkeiten und Desserts (median 6,4 g)
  • Fiber0 gin the lowest quarter of Süßigkeiten und Desserts (median 3 g)
  • Sugars19 gin the lowest quarter of Süßigkeiten und Desserts (median 27 g)
  • Fat13 gin the lowest quarter of Süßigkeiten und Desserts (median 19 g)
  • Saturated fat6,4 gbelow the median for Süßigkeiten und Desserts (median 7,6 g)
  • Sodium148 mgin the lowest quarter of Süßigkeiten und Desserts (median 250 mg)
  • Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Pergalė
Barcode
4770179121597
Quantity
160g
Category
Kekse
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Kvietiniai miltai, cukrus, margarinas (augalinial riebalai (palmių) ir aliejus (rapsų), vanduo, emulsikliai riebalų rūgščių mono - ir digliceridai, lecitinas (rapsų); valgomoji druska), gliukozes-fruktozes strupes dziovintos spanguolių sėklos 2%, džiovintos smulkintos spanguolės 1.5 % (spanguolés 60%, cukrus, saulėgražų aliejus), išrūgų mitteliai, saldintas sutirštintas pienas, tešlos kildymo medžiagos: natrio karbonatal, difosfatal, amonio karbonatai valgomoji druska, kvapiosios medžiagos, emulsiklis sojų lecitinai.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: WeizenmehlZuckerMilchSalzPalmöl

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Gaidelis?

100 g of Gaidelis has 407 kcal.

How much protein is in Gaidelis?

Gaidelis contains 8,1 g of protein per 100 g (16 % of the 50 g Daily Value). About 8 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is among the highest quarter (median 6,4 g).

How many carbs are in Gaidelis?

Gaidelis has 63 g of total carbohydrates per 100 g, including 0 g of fiber and 19 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Gaidelis?

Gaidelis contains 13 g of fat per 100 g, of which 6,4 g is saturated (32 % of the Daily Value).

How much sodium is in Gaidelis?

100 g contains 148 mg of sodium, 6 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 8. Februar 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4770179121597. License: ODbL 1.0 (Open Food Facts). Source record dated 8. Februar 2026. Imported 8. November 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.