fudge
Packaged product Sonstige Lebensmittel Tesco
Fudge contains 399 kcal per 100 g. A Serving, 1 portion, 10 g (10 g) provides about 40 kcal.
Roughly 71 % of its calories come from carbohydrates, with 28 % from fat and 2 % from protein (estimated with general energy factors).
That is more energy than the typical item in Sonstige Lebensmittel on FoodFactly, where the median is 270 kcal per 100 g across 274.655 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 399 kcal | |
| Total fat L | 12,2 g | 16 % |
| Saturated fat L | 6,3 g | 32 % |
| Sodium L | 0 mg | 0 % |
| Total carbohydrates L | 70,8 g | 26 % |
| Dietary fiber | not reported | |
| Total sugars L | 59,7 g | |
| Added sugars L | 66,7 g | 133 % |
| Protein L | 1,5 g | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2 %
- Carbohydrates 71 %
- Fat 28 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1,5 gin the lowest quarter of Sonstige Lebensmittel (median 6,9 g)
- Sugars59,7 gin the top quarter of Sonstige Lebensmittel (median 3,5 g)
- Fat12,2 gabove the median for Sonstige Lebensmittel (median 6,4 g)
- Saturated fat6,3 gabove the median for Sonstige Lebensmittel (median 1,9 g)
- Sodium0 mgin the lowest quarter of Sonstige Lebensmittel (median 236 mg)
- Protein per 100 kcal0,38 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Tesco
- Barcode
- 5060234988005
- Label serving
- 1 portion (10 g)
- Category
- Sonstige Lebensmittel
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
sugar, sweetened condensed milk (m sugar), glucose syrup, palm oil, salte butter (milk. salt), flavouring for alergens see ingredients in bold kay contain wheat and soya. nutrition per 1000 enescy 16924 1/200
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: ZuckerMilchGlucosesirupPalmölSalz
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|---|---|---|---|---|
| Mélange japonais Grand frais | 399 | 10 g | 73 g | 6,9 g |
| Petite bruoche x10 Leclerc | 399 | 8,4 g | 39 g | 23 g |
| Alberto di natale Borsari | 399 | 7,2 g | 49 g | 19 g |
| Mélange japonais Grand Frais | 399 | 10 g | 73 g | 6,9 g |
| Seneca Canditi Balocco | 399 | 7,3 g | 54,6 g | 16,3 g |
| Iso:pro 97, Neutral MyProtein | 399 | 97 g | 0 g | 1 g |
| Aperitivo japonés Manzanares | 399 | 11 g | 71 g | 8 g |
| Coeurs De Pain Epices Fourres Abricot Pural | 399 | 5 g | 58,8 g | 14,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in fudge?
100 g of fudge has 399 kcal. Serving, 1 portion, 10 g (10 g): about 40 kcal.
How much protein is in fudge?
Fudge contains 1,5 g of protein per 100 g (3 % of the 50 g Daily Value), or 0,15 g in Serving, 1 portion, 10 g (10 g). About 2 % of its calories come from protein. Compared with other Sonstige Lebensmittel, that is in the lowest quarter (median 6,9 g).
How many carbs are in fudge?
Fudge has 70,8 g of total carbohydrates per 100 g, including 59,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in fudge?
Fudge contains 12,2 g of fat per 100 g, of which 6,3 g is saturated (32 % of the Daily Value).
How much sodium is in fudge?
100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5060234988005. License: ODbL 1.0 (Open Food Facts). Source record dated 27. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.